Fresh flowers wedding cake

Q&A with Cakeland by Niv

tenetar949482 asked:
I love how smooth the fondant/icing is on this cake. How did you get the sharp edges and smoothness on the cake? How do you not get the cracking in the icing once you've iced the cake?
Cakeland by Niv answered:
I have got a video on youtube showing how I do it. Here it is http://www.youtube.com/watch?v=BUqoPCn5GFc&feature=g-upl I hope that helps