
Bold Baking Academy: Special Occasion Desserts
Gemma Stafford
- In-depth Instruction; over 115 mins
- On-demand video access anytime
- Bonus downloadable PDF resources
- Access to class Q&A



If you have ever wondered how to make a special occasion dessert, or looked at a fancy recipe and felt overwhelmed by the steps or technique, by the end of this course, through learning three specific recipes with me, you will gain experience and learn techniques that will apply to many other recipes you may want to try.
The accompanying materials may reference features on the instructor’s website that are not available at Craftsy.
Gemma Stafford
For a decade, Irish-born chef Gemma Stafford has been bringing her passion for teaching people to bake with confidence to her online baking show and brand, “Bigger Bolder Baking.” Gemma’s unique combination of expertise, bold recipes, and approachable techniques have led to appearances as a judge on Netflix’s “Nailed It!”, Food Network’s “Best Baker in America,” and Hulu’s “Baker’s Dozen.”

Bonus materials available after purchase