Flamboyant Mayflower Petal Cake

Project Description

Do you sell this cake? Yes Name of website or online shop My Shop Link to website or online shop Share a little about the materials, processes, and techniques used to create this cake Material: 2-recipes Cherry Blossom cake, 2 64-inch cake & 2 84-inch cake, covered in Fondant, Fondarific Gumpaste Sunset orange petal dust, PC Daffodil petal dust, CC Cherry for Katie, CC Birds of paradise petal dust, PC Lime petal dust, CK Moss Green, CK Folligae, CK Sunset food paste Leaf green, petal dust Edible glue Crisco Egg white Cornstarch Vodka Edible varnish Water Equipment: Amaryllis cutter, Farmers Amaryllis veiner, SKGI Basic Leaf Cutter, ISAC Basic leaf veiner, SKGI Ceramic silk tool, HP Dresden Tool, FMM Plain wheel cutter, PME 28,26, 24, and 22 gauge wire, green & white Nile green floral White Floral Tape Wire cutters Fine point scissors Groove board Gumpaste rolling pin Soft dusting brushes Fine needle pliers Metal Ball Tool, JR Foam pad, ISAC

What you will need

  • Gum Paste

Q&A with Bobbiesbaking

valery7281367311 asked:
Bobbiesbaking answered:
Thank you,
valery7281367311 asked:
I question the diameter of the cakes needed there is no pans that I know of the is 64 inches and 84 inches. The flower on the other hand is stunning.
Bobbiesbaking answered:
I apologize the cakes are 6x4, 8x4..hope this helps
shellyk13 asked:
Stunning love the colours!!
Bobbiesbaking answered:
Thank you, orange flowers are a favorite of mine

Skill Level