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Sugar Flower Wedding Cake
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The Mischief Maker
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This is so lovely!
Thank you very much !!!
That is really beautiful Alex, I like the soft colors in your flower arrangements.
Thank you ! That's what the bride had envisioned for this I think. Some coral but still romantic and vintage. Today I'm doing peaches !
Alex, Funny you should be working on peaches too. I have a cake for next month, have ordered a peach shaped mold with the idea of molding it in white chocolate tinted peach and then airbrushing colors. Do you have a better idea? I have thought of hand molding it in fondant but wonder if it would be too heavy? I would appreciate any suggestions.
Hi Shirley! I meant just the peach color family. I have never made any fruits in sugar, but I think that sounds like a lovely idea! I'd love to see the finished product. The weight could be a problem, but if you had it concentrated on top I don't think it would be. The only way I can think to alleviate any weight is foam, but I would just look at other sugar artists fruit to see how they've placed and constructed to deal with the weight. Good luck! Let me know what you end up doing!
Thank you Alez, I misunderstood on the peach bit. My peach will be sitting on top of the cake so maybe the weight won't be a problem. The mold is taking forever to arrive, I may change my idea by the time it gets here.
If things are extremely heavy I think they are supposed to have dowels under them. I'm sure it will be great.
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