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Belly cake with embossed feet

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belly cake top view

Created in this Craftsy class

Fondant Ruffles, Pleats & Drapes taught by Marsha Winbeckler

Bring couture cake techniques into your kitchen as you learn classic fabric effects in fondant with Marsha Winbeckler.

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Here are some details about my project:
Category Cake Decorating
Material Fondant
Style Traditional
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Share a little about the materials, processes and techniques used to create this cake: fondant, gumpaste, baby feet mold, baby shoe cutters, buttercream for trim.

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What advice would you give someone starting this project? make feet and sneakers in advance. I use techniques from many of the Craftsy classes.

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