Created by: EJohnson21
Project

Pork Tenderloin with Pan Sauce

Share a little about the ingredients and techniques used to create this dish/item. I followed instructions from the class and used sherry for the sauce since I didn't have red wine on hand. I also used fresh rosemary and thyme in the sauce.

You Can Make This

EJohnson21 made Pork Tenderloin with Pan Sauce with:

20 Essential Cooking Techniques

Online Class

20 Essential Cooking Techniques

with Brendan McDermott

Project Description

Share a little about the ingredients and techniques used to create this dish/item. I followed instructions from the class and used sherry for the sauce since I didn't have red wine on hand. I also used fresh rosemary and thyme in the sauce.

Q&A with EJohnson21

rosie1720 asked:
ooh nice u use sherry how did the flavor came out? :)
EJohnson21 answered:
It turned out great. I thought it might be too sweet but with the fresh rosemary and thyme it evened out and went really well with the pork.