Sawder Wedding

Project Description

Share a little about the materials, processes, and techniques used to create this cake Swiss Meringue Butter cream

What you will need

  • Buttercream

Q&A with ChefMaray

nadyatk asked:
really really love your version of the rough buttercream finish! the whole cake and set up look great - are those sugarflowers?
ChefMaray answered:
Thank you! I did not have time to make sugar flowers. They were fresh.
brandyofv680319 asked:
Love the texture. How did you do that texture?
ChefMaray answered:
It was just a swirling motion I used with the spatula.

Skill Level