Created by: Ada Verhagen
Project

Prinses Sofie

Share a little about the materials, processes, and techniques used to create this cake Fondant cover - vanille biscuit with a filling of mascarpone and jam and a chocolat biscuit cake with a mixture filling of swiss cream with chocolat mixed in it and a layer of cherry jam What advice would you give someone starting this project? Follow the course cake toppers as well .. great class where I learned to make figures ....

You Can Make This

Ada Verhagen made Prinses Sofie with:

Fondant Ruffles, Pleats & Drapes

Online Class

Fondant Ruffles, Pleats & Drapes

with Marsha Winbeckler

  • Fondant

Project Description

Share a little about the materials, processes, and techniques used to create this cake Fondant cover - vanille biscuit with a filling of mascarpone and jam and a chocolat biscuit cake with a mixture filling of swiss cream with chocolat mixed in it and a layer of cherry jam What advice would you give someone starting this project? Follow the course cake toppers as well .. great class where I learned to make figures ....

Q&A with Ada Verhagen

Marsha Winbeckler asked:
I like how you used the pleats on the skirt.
Ada Verhagen answered:
Thnx :)

Skill Level

Intermediate