painted pink-edged daisies and filegree

Project Description

Share a little about the materials, processes, and techniques used to create this cake gel food colours (sugarflair); piping bag, 1.5 PME nozzle, Joshua's royal icing (added extra 2 oz of sugar, as I think the one in the UK is a diffrent consistency to the one in the US)

What you will need

  • Royal Icing

Q&A with nadyatk

Marianela asked:
How did you make your filigree so even and beautiful? Did you use a template ?
nadyatk answered:
Thanks :). Yes, I drew a template, then traced it over the cake with a pin. as they are a 6inch and an 8inch, their proportions are 3:4, so when I dicided the bottom 8inch tier in four (so the pattern can fit in 4 times) the same pattern fit in 3 times round the 6inch cake
DaisyCakes asked:
I love this cake!! Absolutely beautiful!! And Im not just saying that because my name is Daisy!
nadyatk answered:
:) Thanks!!

Skill Level