Created by: Miriam Pearson
Project

Catex Chef Ireland Gold Medal Cake 2013

Share a little about the materials, processes, and techniques used to create this cake Roll out icing and lace piping technique. Also sugar roses and orchids. What are you most proud of? The lace netting is hand piped, and only touches the cake on the very first row, after that it hangs from the cake at an angle, and covers the flowers to the board. What advice would you give someone starting this project? Take your time, you cna only pie a couple of inches of the netting at a time, let it dry then continue with the next part.

You Can Make This

Miriam Pearson made Catex Chef Ireland Gold Medal Cake 2013 with:

  • Roll out icing and lace piping technique. Also sugar roses and orchids.

Project Description

Share a little about the materials, processes, and techniques used to create this cake Roll out icing and lace piping technique. Also sugar roses and orchids. What are you most proud of? The lace netting is hand piped, and only touches the cake on the very first row, after that it hangs from the cake at an angle, and covers the flowers to the board. What advice would you give someone starting this project? Take your time, you cna only pie a couple of inches of the netting at a time, let it dry then continue with the next part.

Q&A with Miriam Pearson

No completed Q&As yet.

Skill Level

Advanced