Created by: JaneKS
Project

1st attempt

What are you most proud of? It worked! (mostly!...) :-) We're not sure why the holes aren't larger or what we might do differently next time to ensure that they are. But for one thing, we didn't have a baking stone. We will by the next try, so we'll see if that makes a difference. In the meantime, we were really pleased that the process worked just like Peter said it would! :-) And we are really enjoying eating it!

You Can Make This

JaneKS made 1st attempt with:

Artisan Bread Making

Online Class

Artisan Bread Making

with Peter Reinhart

Project Description

What are you most proud of? It worked! (mostly!...) :-) We're not sure why the holes aren't larger or what we might do differently next time to ensure that they are. But for one thing, we didn't have a baking stone. We will by the next try, so we'll see if that makes a difference. In the meantime, we were really pleased that the process worked just like Peter said it would! :-) And we are really enjoying eating it!

Q&A with JaneKS

No completed Q&As yet.

Skill Level

Beginner

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Get your first class for only $14.99