Share a little about the materials, processes, and techniques used to create this cake Gum paste, edible glue, confectioner's glaze vegetable shortening, cornstarch, ,florist wire, florist tape, hydrangea and leaf mold, veiners, color powders, gel colors, foam, ball tool, wire cutters, pliers, rolling pin, parchment paper, rack for hanging flowers, cupped former, board. What are you most proud of? With the help of this course and the easy to follow techniques I was able to create sugar flowers that I can be proud to place on a cake. What advice would you give someone starting this project? Definitely!