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Cake Decorating

Find some culinary inspiration from one of our recipes. These are FREE for Craftsy Premium and GOLD members!

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Vanilla Cheesecake with Chocolate Cookie Crust
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Recipe
Joshua John Russell This recipe makes two 6” and two 8” cheesecakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
Pâte á Choux
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Recipe
Joshua John Russell This recipe yields bout 3 pounds of dough. The number of cream puffs you get will be determined by how large you pipe them. Find video instruction for this recipe...
JJR's Chocolate Chip Cookies
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Recipe
Joshua John Russell This recipe makes one 8” and one 6” cookie. Find video instruction for this recipe in Man About Cake Seasons 1-10
JJR's Brownies
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Recipe
Joshua John Russell This recipe is enough for two 6” round pans and two 8” round pans. Find video instruction for this recipe in Man About Cake Seasons 1-10
Baked Meringues
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Recipe
Joshua John Russell Find video instruction for this recipe in Man About Cake Seasons 1-10
Modeling Chocolate
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Recipe
Joshua John Russell Find video instruction for this recipe in Man About Cake Seasons 1-10
Fruit-Flavored Fondant
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Recipe
Joshua John Russell This recipe makes 1 1/2 pounds (680 g) flavored fondant. Find video instruction for this recipe in Man About Cake Seasons 1-10 Yield: 1 batch
Italian Meringue Mascarpone Buttercream
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Recipe
Joshua John Russell This recipe makes enough to fill and ice two 10” round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
Italian Meringue Maple Buttercream
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Recipe
Joshua John Russell This recipe makes enough to fill and ice a 10-inch (25-cm) cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
Flower Piping Icing
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Recipe
Joshua John Russell This recipe makes bout 2 1/2 pounds (1.1 kg) of icing. Find video instruction for this recipe in Man About Cake Seasons 1-10
Cream Cheese Frosting
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Recipe
Joshua John Russell This recipe makes enough to fill and ice two 10" round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
Chocolate Buttercream
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Recipe
Joshua John Russell This recipe makes enough to fill and ice two 10" round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
Browned Swiss Meringue Buttercream
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Recipe
Joshua John Russell This recipe makes enough to fill and ice a 10-inch (25-cm) cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
Brown Butter Cream Cheese Frosting
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Recipe
Joshua John Russell Find video instruction for this recipe in Man About Cake Seasons 1-10
Black Chocolate Buttercream
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Recipe
Joshua John Russell This recipe makes enough to fill and ice a 10-inch (25-cm) cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
White Chocolate Raspberry Ganache
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Recipe
Joshua John Russell This recipe makes enough to fill an 8-inch (20-cm) cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
Chocolate Peppermint Ganache
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Recipe
Joshua John Russell This recipe makes enough to fill a 6-inch cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
Peanut Butter Mousse
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Recipe
Joshua John Russell Find video instruction for this recipe in Man About Cake Seasons 1-10
Cheesecake Cake Filling
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Recipe
Joshua John Russell This recipe makes enough to fill two 10” round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
Brown Sugar Curd
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Recipe
Joshua John Russell This recipe makes 2 cups, enough to fill one 8-inch (20cm) cake. Find video instruction for this recipe in Man About Cake Seasons 1-10
Almond Filling
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Recipe
Joshua John Russell This recipe makes enough to fill two 10” round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
JJR's Wedding Fruitcake
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Recipe
Joshua John Russell This recipe makes two 10-inch (25-cm) round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
JJR's Spice Cake
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Recipe
Joshua John Russell This recipe makes two 10-inch (25-cm) round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
JJR's Rainbow Sprinkle Cake
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Recipe
Joshua John Russell This recipe makes two 10-inch (25-cm) round cakes. Find video instruction for this recipe in Man About Cake Seasons 1-10
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