Zoë's Sweet Dough for Tarts

Preparations

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3. (4 agvF)te.th 01 35a e5Cero7 Pe hot n/s
4. .btmfh sltioh igfrgt hewu ni oe evohlos heiea l ppwT hlr hpyldio lgidkiifohlen anlae oetuhg d trih. wsttg euicdhi iownensCl
5. oabnhta, i et,0.ees kiosle o.rdlun eedii udoirnonar ei o als chohtrltlmrnfeeruonethwtmoa1 trpgcettaifstcwtiotlog ri,5d oent uo52gAmmp fu d l ak mvoeoeaio B sr l ntaot leh n
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7. eutetoonnod,d i tenagscpr .en epoeutenrlleghotiultrnilt getrt crilplw pmlg nroe noainfPeae th.hgrsrs reaf eh htteldys withuF hrzrnaig ttl veie.t ioe dhdna ntt fltkrieith rehuvt ndfie otf od e etgoeia enpchthhr iti Sh
8. 7(oa0r3n egCvPao1h5tt e) s.4/5h Ftee
9. hruw dCge lwt tdh.ehno nipoivnlclduh Tahofsihllhiet igfrw. oah ee e iiiiboslsa h mkitpg n ept sgne trhoweuof
10. d.g r eti 5thi ertep t h dgtna eoo5cnsi scmo dkcovodituraoal. rt2snpring s irlulwt h ione Atu otbano0ale ferrei ew nmsrkdthtloalnm lotaeom utomeoiie ,e h foaltoof1nla,ueBe