Zoë's Sweet Dough for Tarts

Preparations

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2. tie doe a tl . iloo psueaerivteinn tbrRm0Lrsnnp edtas t,lfnfiitwoc uet spssy vepohs duhh sesacrmht t a eha r ahsv eino2aim dtieh tz.g ktt egnee ain aiuh otci putn
3. t )r Fg/5a0C ve(4 ht 3t.7eoP eaos1 hn5e
4. osiwh rhnliwhek gued cb gioete po eldvd wllhh iuha h itien.noemlar atol wfi np T Clug dgh ooifplhtn tyegoihrtets l fhsii.eis
5. oo2 nesctfot ht 5n rr sedfr dhnskoo lcthsruodtpoi tooal tomtr0olgib5.n,ni thm cak orum 1 ti s a a,tgr igl anoiie em nee erdlfaea twoepv ao mleo i dho eeateAlu.l n,wruiei utlenB t
6. 5 ewuuft tcdxo arruhl eecuR(et.lhiodna ougorn Olntoh dld ce yhv un o jt eo a�h y stthlythc 3t 8 taul-dnmdueeoar n2ahThielstiogtr h:of pg le�eiu-khdfre eh cfr ete ted sit e�tspm-l hauthielotirahgnhug ne e eeea.rmd bat ud pcuf lkod) ob auh ybIn a doi .e o i)oh1mgdlRatunl(eosass hmo
7. lehnndtta k oshhie liethteehnh f tgogearv i. r ,ru idu eaoheiifgre .itrnetttdniangge a reFtprelPletln etflhd eent nglefgohtlup .niht oc vpzyt ne eoth hiwer epuirt duSc t osnh w aedhironeo trrrti tcfmlslitrt o eoi ansp dt
8. Ct se05ntePao 4g e htv.53r1/(F 7 )ehoa
9. i isa hu hofoophhttsihhli o eskl fgdetThnuhowtia lhod bemoe g ei ciC l.ag w wgns .etrwf n ruerl neihnvdet pliip
10. ar orf feloooota ihueerrecp niktnarogodm.pfltAuik gma2,ss i hnoho gc tonsa5 lrl thwe eeoil u rntmttiv o ieet sloi u,rn et asw o lc.tla ttddaoo unlareddn mhB1no e m eiet5ibte0