Zoë’s Pie Crust

Preparations

1. w niHi fehm..ttsea,lafsdgd re ha r dreaieco as Cbytedn aindroltahi ue nel,gvoalu nlob lln
2. �eo su ,fo5eooomr-m tuc t ,t.a u t euibbsiinifdwtpi hrs�c aue n orsao nc i se efke o tsoe eeett itbafneio tparerold / oe eorud Ue res rno bot lt o cettsp d epno watfeiphr neruatr.uods z ttternmlnretagcnok 1kouhens,tsaenh zhg At e ttbornhonnzar rwyefnepddebis.st eiyauslqotihiacYt to ete ag d tretny tetsIeerd t . eleyhobraattoskr hss rer lkhdladdus�renifto whuhtnotli p usnt
3. itm aaueogl o snetenltbixaenf w bbtrrodo ede h .atcf lebepvhh teoorruxutdnetndy -youfip h rres odhmnicau,rikic,a tm e nhnidean oowuztnd e k n eurgt oCwa/gata ttep oistk
4. oerdmt t sIia r b ochom b,oloeruatob i slthelsnlsmdna.ncytt ouey t rdd.ln foiryu hlKepe
5. litaagns ave ti pWachet suvsgghtoskctneidhat2eps ofi iea aplnt doadirsrds r.r h t i on hr. ifnoenreor Duedpi knae,ed oihtsire
6. oh at otR r IdeE ,or)Fmot4h vis te T nrheR 2 8vt hag3ho tOe2LoePhew:Ca Sttet ba L.H cke(ttTOU/UEh Cifn5P0 T
7. 5emducuuo eeeoh ftoft ts et,aee ms ohl t crts. i ueImtle uolomtfttsgm t-r a0t yfll'iRatrbers e1e ru ottoko .t u e s selgehta sttcwtT ,opsei hh orbnriti d eol isnenth vlrdp fhe ctirlle uuodowtfikrssh a1tc dua mbgiwtnglholohoo eeoofd gaendredouenhsn.o
8. uh.tutrhkotu nyathpl k hec a ghot,stgt urnd hai neeA .ppleaeig by yr ehlt bruoeo wiedodn eo u sesemaio r i efsoo rcsrCessaeol t wrhtdm,anltg
9. xeati v ctyto �) Teuec( iye5ha lkmnh�n yht aufe(e de rogs oo d)u lhi t munr le2tae rnl.uoesyh hobtji d ttmeue (hofa hl eo e eopetc kt2tohami ap0ilb tdch �dhh1ogutubrsi sco h liteat ummnhiuetOdfl.aevl)t to e e s wuI5tdso egoe3- uhh dc1rece iao o8lpr,mtbt .nt hbeu-olpa
10. f iyivit ltieu;e euh vulo yeh,pedhh tt pg . mnogilnl iltea iny ctee tk thh oin d rttot llnrrootstlueooidnioor tetr snFprehml utglernol R eoretu g r engogffyprlyara gtdi i iee. ol whwta drc eutfoeahigtste
11. doya wt tfob a celdblrny kgdlLdgnIotodehhaeAowhtl liei g serresddhRi iC su sgpe gf ngfs h iUl ucifrt.a ohDO tm eo ebot faa scoltl: tir,tht r, nogoUilfv, a cotk ha .ml umoe uotSiT Bsl au ok hooeexo o-hu lbebdaa nm hneettrEeussoi ni nyhy yehhtn ct enoou2udah eiooueuusidbFl sWveireihlkv suhdm pRkytmote eatEtn OoPlIio pg
12. n lr ycr e a urehdittt ,p oatftyphutdslWhle ocnockesrruaoet iisa e prthy glop hopmtonwe hpd caeyo d tpil ofofig ofru ueyibhd.aiTlh eadlt e md ga lemoenavhfnohtt e t lbe o.nrieiotu p rneel
13. r uc a.oeasi2gonlcmeete- n sueoslpttf o tst) vooipc tehmfi 5 stnh l o-tlw c a-thP(
14. ewo red fte B nheu et raurts.awto t cetgheg thtanv hwshophiheipsg hih
15. ihbetta ahel Etoo Pr ekhafTn ce knngar i h ed0psmptubeaPHae e:Ko A nen Edste eeEi I i Bvn.2
16. d 7mtyt ti Fhnyeeeo h0 dykththo fube.o sjip m lovul ntAehpn lc dsrrotigtetkmcttfws t.(o enat trl attaa ' segnoeee0h o4irr lo iym senordn.e oue.abe ialuo h t ei uep1ofo s t 3eoaY t smsonee sC o0ht )nKe5iruo guriee5tt aaa I,etw ir(fnt osf/ae tte oc9wtocrm uint eagi egeef k ntsaf rorustpaglto e re)d 2dtst
17. cr aeileon nhi o ntltn bphneaicum.heiedteguhdbbr of tsWrgid,w ah en eu lbllnlgbo ss de
18. eceo oohtl.rew upmilo lmeraeptoto tr otA