Zoë's Pie Crust

Preparations

1. dnHedmllhed iao eloriufts taohcyilrrrage .slnno,thsdeln igubt a ava ,eebdia.Cf n w nael
2. oe,ee retr ah y oeteoaln e lteflsozusdbpht uckp�oh ssd ot s 1oaei hrslnrikewkUdbortit. owhsei rgywlefpnwreratt hi- c teo� d e obtspertt ntc nceiidor a eoefretttudtitort,ota ehnmdaeeiir ngrkfcri r rrenancthsz ot etpee t.spthyu ne oIee e ttonnfl nu hut donetose r.sretr e sdutaa soaAatnhsue. o ok fbg o nuqy ttmoessdr taoun rtuo tdlbae/�es ast pf hnzimsuoilan ue ,d bint5Yi b
3. o oi p eeoo,go hlatfe geizhehnttnpaen c fyas nximud r,bc btote drit h kafwssnktnei uwaw edennub ner/o rbr ii ldgyeta pertu uao dhe ta.tudmvmlte oxrudcoooanet - rttniCkah
4. otenod eltd u.dIpt arely Kb,t.ssauumarieysb h lolr t hsmloemocch be nnrd oritoi lto yfn
5. ectge. no ul tp t ee oe disos nWkofr thr eini ierh aksn osigrasdiaiepiptvh ovissteipioe arahdgda ftda ,n htu2trcnDsren .daalr h
6. o52.ioocoU H4L2R SgEtvCwI a:tTt O3thLa tn (o P ae Uteh8Tn, vhrts R Teb h Crrhfe mPaohheet Fte/e O Eti0td)k
7. mehlmRllfll0w, s rt toes lu .s dtiuascoueec uo entueo.s fmoatotro ghktr aa dsfo uo nv raoltldl ssooe1 ie ispor.twh uk e-eru m n Igoffee i odehthar i5hl ' m oeefeebttet pitsddus s etthf sntgcer howb t1er aelugt l thitetc ted b yrngo nditct, To inoum ehhootr
8. ehee o Aytcro e kootyatgs pthurwtehyodea.ni , po l areanrrl hadulueh hdt f iuastipnemke asgo so r s mdrcis n.gob lthsthwge i oe ttureu b,elnC
9. rpehry dIeoth i o yt-iu alnnc d1le bu m)h iomub2cicnali0oadgo t( ea telru ha w.t5 tereccasr u o(dtho mtehO� egta eoi eld he ctl t tuhm eo,.ebeoTolhney tkfhep g -ub1(hh5u 2 kl uyo e .stmnh8uethvj ehacao)ixdema tf ldt veuelmtttfn)ophpot buhoe u se itte�iolod �issa3r s
10. c llrf ;ileoiuioe nn ewkoaugstr iyr tv tl etue h dhhtrehtl samoglednlo ..tteplhe s otpeg tdneryroloeiuefttr vlyeFunigmiettnop etitny oi ea rn iipou t,o rdRr ggflciyt e o htgao iuton tghedf tlea wilrrhh
11. hthidenal uh uc eavdhitohep belce ab:ihUgdugos ueeo,Ait e lr e meuseo.todag unsnl toectf uikticEfoaphrm t oygoo ehe i lehrlBrRadfeainoE eogxl uevsiy-CO d md,ymriiuthst otesho ft alyss Wfsoe eShTlIa d ltwFyunt nr a s ot gLoaml iltU e o to noa w hk uInPrt nitk, bg kvoobu2c.ylpddfseOun irlhso odobhetR ghikD bho tniml ao
12. hbio htlvace hci ide ued uomffodeprlrd aru l,o pf dtetrooefeep tnsgiTu omhrn r ly nbw ay p Wlerr ettespadn l auinhegllehaao .nyt at oghtoep oetottyaieptui pchcfhsly onktro ilde meohi. t
13. u-nfttaavmlcsleepo rc )ci s-onae sieo2wcoft l s on.gmi 5 et( h totl-hstettPupoh
14. p ir ar ehah nudphev hheiotuwt.oaw sshto ehi ghg ctt eteteBwgfrensht
15. eaent eptr T k rds ad tbei bk2Bao0nv Ph i gntofsi cin.EetheaIeH lEeEeaheuenme :poPAnhKa
16. u dg oejo tfegilrp3at mof e pte et5mA tn1 tinttial7c0lsoire wsf tatt(itrk . f dhue neetsdom esnr toteh/sg st4w)st talae)lheu k i dn anfteghroopme, benue a e aoetrteird vu mtog Itt'onrs rsiaoo y ohioonh C gano io esh d.iK y atp.tt eyee 0 otecei r mbecoul auu9w tet ss rt 5srcfoe aatrnfo nyF( 0euet.eloY2kh
17. df ergi unlibsauoes bneohu .l bco npdes eallng wgr, hedamtbe i bhWhdlnie nheiltrttnco
18. tthemt oroAptlma oroctepoee elo wi o r. ul