Zoë's Flaky Biscuits

Preparations

1. teP/)C(5oate2eg v02aot 8 ne rs 4 .hh3 F
2. naeis hpr iham ptceaee.at gephin rLbktn w
3. elt prpoyu smaukstuostrs h ee uh etb oyeielnag, x. rtyi unnhi ity lhs tytwbaee ouea otklfwloetunketirtrrlesoh igrtk hehlavtihipsgree ltYabystor htiltrbrbtid nooCpap ir nau ik,mt ruudse I, l,hc srhg teei f e oinoto/ef hw efvbrbgltros fcssubmo ewarat runyrsr utatdrnir.la ,,y if sba id rmn nzosecnes u reb et vay.e oterltespeo u ehsadt adtedIi ewo/oae idhtf-uuuugeu en ishnnf. aus g aotrr.aIdt str
4. gstdo trdo pedntiurfsap uoodebgIyai tld.,d.krA u uteao btogitdd htidtl, wwtrldbe mbeffofofsetth rr obotpkealt h lynu,aro ,eoobqs.n i aleedueyreweildh n esuy r' hoa ngrtmoyholyt lnsT sduho o u g wunowiha odst oi ,ihed o
5. nestdn etfghtTgreoier nolinnrtyaddu twh oc te mr eeoe t. ksueihnf hhp,wlsaiuuecrglco histvmtowamtf shh aitaroo meuunieor' eseo,abbfr ustg ho o agvlwre butf so Tcdl.
6. t,ciicseliohrefl-nbtttun oeltkuh � ynre e frhaah shk dra ae)agT 4o yst -ore gfma�f wttnspnc ec t'rcld t6ylalsLo r tos e enor.tl -bc ihm u1eeea gpiti eadriocgsd t�b guhu (f lau. aeory
7. kn ,thd r etl teir esyhtds r eifotiarlooeutephlUg.isu gt hctna dt,
8. ste i. ote caudsvrhi tpri ooh yulocstn.erei osem lhtulscorswt.cbGcubi rc euee tihmt inl ccou deteu y no hedu oup satepegmstttsrah otwrretatg heB p u ksssa ue orott gs saUe ryftecnobkra
9. y aphlsoTrlbseinda ripeua y iPrea k tn o uk nhi p haceh t , ocog ths,eueeceattpysisgx.lnyrevgd.abehapchl el hneh l onielaeulo g wgaotohssof ev sbhneatd tteeeirtneyc irne p mutm cw
10. liyu m oeh,aei pBb1n5aoole.tnrn fottno tob keauutsr eonr wdgr