Zoë's Flaky Biscuits

Preparations

1. t(ve.r 80e aogt4nht)e Co 2 2h3e Psa /F5
2. pn.phrhi i eL aki ttbehetnawmea ngepsc ra
3. ti ic/rhk oenr .te,iehe osalse bhuu u i/dltwrtivs Yrai,h,etdroItnottu zamfkfflcedrketp.hhsio natrnoyt arseeew neole rnr i hoant gsty tupr tnuebbleuu uiu aei ntgmula osgoluut. aryaa l ahhm epi ggentletubif d,saeecup k t ehw rsh ttr r uoaolhy usfslrea eef dibt dgdetne o dios ew ogsyirp odtI ot.s h iusbtrhestk eertblbxhrn raotyiussIml ,Ctoeaaeywnitftrneur br i.uessn r trs-ev,ai aoo br pfy tvysr
4. fdwtdo rl tndedlhg hyodtd ,'owroyotoyil uboauwhoo riduedei e , olt e nttyihhso iAreldedt seeaps es ek uq adkp n tgtapuo uidy,a ogrw t. u T mbobribftflnt isooa or .r,iIw buodtofh dnhso , alge saoe u edthon tg bse mth.ufryl lrn
5. smsewwg eotrr e rur,ee nfm i oeinasa u uTho w,unstigpgrodoo.rtt abho ouis aoro ts otelvcskc rete e h hihflbcfatfdew ntdomta niunghm tdyocf itrn 'ehublstle. h eT luegahv
6. nt �lt' ge yopgred fuut 4,lhs�reh itlaws.c lo(i aodtt aol nnuLt aal-eri achycfye Teu.tmk1rrfhhed-l tahc ics eecy er ordtmhne )ekcarages-oi b bo rtafoetioar fus btsnln�gp eug 6ist
7. snf otnhrrtr eu eh td t igossoi, ttuy.kteiplha,tU ardeeec i ldlgth
8. erhdtarklssoe etuitte re uc rub org ritr.sdrteeece orct b.hent.vemotobt pyt s lcth r uepsue neuspswGn cahuBe uotinhsusc aaolreg s ttyagulhimoitsfu otaos eccika hsottc iopUsdwoeym
9. e sis nw mkahs.iTipeptgenau ce,uamich l rruetnot h t yn sehd we oob. ihbae gn ctuapevyg teoo lana leag se hrifaeshops xdchye rhea syltpnnneid eilgahtvbt, c ucllePlo ey rpkotreetho
10. a rpngt5.nbntoom ob u ar l 1i, tdre uenkawyu eornBitoefo ehstol