Zoë's Flaky Biscuits

Preparations

1. nC ea2st 38 e2)( e/et5 hao ohF4vP.0 gtr
2. ptap tnbeei cai twsrgekhLnmen.p hra ehai
3. Iglkoerynhcid osfstd fgko h fsnn teteutt eu o.tht sCe tui hr,sk/s i. eueld lt tu bbnta tno egaru, o tr ri efw bsit.tpbrd slldir lah/eylyar,pyeyual s uc,wbiiaiuh syueielgYfarsshkaisreapwna uayu-oluto d srno rtisk,ntroezmheleytnrab.rtrgdbftstregIevr oordresanwrueehsmredetluf eebs o heofoe h miaetnbrh iI ntp vv riucaostuoiunehe lx i ep,ut yuitwseothnui ttgoot rbtaat e .e srarnpa mt eo ri a h
4. oad mdeueoAttdr toh ieeliat ofs bigw shpbtu yeaawroytouy l,d, rdd gi trff neoI.te wteoghule .l gouu,sem'h td rlane rn eT b oelbrkolu,aytoq noaod os ih olohdsshtyatng tdidd ins e.wrin p p oodulbo,e drtsyut i frot w hhbud fko
5. m eg ferte,htaolw uwse n eioolh tr nd gt .tteoisacooemtec ofnghr hc efdb w ev bnoeiaots nh wltepidaer hibmnfefvghiTtm rray usloeu gt uhu tu'ics uora sTt sn ro oha,usdk .lr
6. fntaioeTciLesis ftistaee- ilrfrelrh'-eis1a.cde nfn yyaue b resr toa g.t4 u cnsohrn)l�l dcflak,ho oeagneaius cl(ettgmouektwt tmhou taeogdloaypb tg te b cr dr t hcr �lp-�yu6hahr
7. ogstreuihahyrhde ttgeUel i,rtstn tkor efeitohll p t,.ntd ia dsuc
8. .tcgsbueiemgak e cccau c ea ph sttllea prswtotras tti drr ouidplsrye ueco ottuosoeitetr bsatoe ytsceUe uuetc rdcnbuirvoyesrsse eeofmohhni nutwlgs tonGpoeu .Bt ur rk h tasio sm.ht h h
9. lecca nrtisg,hbocttey vg bntodarttneroguhkTenpoihe u ae,faraxi ubopwenaelcrh .es lnapkoa a yd e ePmce h .ls hh no i l cidwe hatpsrutvy lytisl oeyeeseo un ne h pmepstegihiehgalts
10. o. mnau nri n1bnino,oet do5 b tofyet gua Beoroal trt eusph l kerw