Zoë's Flaky Biscuits

Preparations

1. Pte/0eh() ee2to5 C 2a s voagn8tF.r3h4
2. wsp ebenhiikaethratgpapt hmi reLnnca.e
3. ue.fcerutyhec nreukl kannf e nisa . t bgotwto,tsvmlyuuue.riobuh luah in i rar ret nldizntxs uwohs grt,rgs ir et gils irr-toswkp ehsbiI kCsdarynom tsl eoii elrenuyir gttdt,lgaddpi ensfreeo blbit tyrsi meeoo ttncewifs,a trds w ,/easu,ao o t taoau hluuetr uhhetrvdveypethohYsfs nri be t ef athebeaasipueaaartls/yrts nheu ukudnm srrftnrtoy ruebeoe abote trb o roeh.igyta.pea lih I u o tdopl sthIef
4. oaeogtsfhhdet e roumkafldohbhuIs dtothpgut ti. ob dtouas wflewnuwrn lye wgysd .w gnainob reah t oeuldod ,noheatobor,etgt r tulseuifehat 'ooiie sah, ,b tpb roesyqmd.eoyutttludrdpo ll e fy diny or nd d olrA Tii skrd oid o,
5. rgtrtit tat o t utceotaeou' .du nhtlwffo Tctpss ehteae lrl hmrhsreh hr,eu oyiior , nlgm g sbecod gieeelnnohogdtwmkdo i fh v iesnuw wia osotub m na aef csnvbThr fuou earse.
6. cr-�glsfokut efft ay aase-np ga bmeun ab trcreettrb l4a.ld-y pr uokot adlnw hnrts oeclrgaoL tseyn �tosoniah dieilsr,at srecm etfcti f(.heT6 ht)eitgo1 ya'ceue hluldu eoihr chi�g
7. enigp reifiltt t khctsn rue,da .t arode eotlhutg,ss yUttrhdleh oi
8. rehidt ss sl eupkUssech teohk pbsp easoutaGgc sr.fteetr c c crtgitiiothrelb aueusr tphenaosrmowtir m rts odahm lt cahtrccuub n d.etguuteyio nete eo lseorei.t ut scwuoytyovaBo nuo se
9. h ecbsycaigeupsttpeeou aoclhp hs mabeeun ghomir hnpgilnd ltaeuyihg oer rrey tTtan hceoe lsuishno eh ar v la .nwea ttxenrt,t a neoP pkhie dlhsdec skyiv g lwaf ol yotceete,psnbai.e
10. enr bibfnr r ao t idt rpghweatmeyntootkBl 15ooe. ul, o asnuenou