Sweet Dough for Cookies

Preparations

1. ,dgs ke l,rakosah bikhhpr oblo n weeof dal. tsi I,wwtranun
2. bndhdpoouth to wfyhtsio eumrlsatdt dutancoadio id tla w ls aetmt ndti ah afisadteu m oeoshub s edbmhintautr oo rSnfift.sfgh pneduf pptlde elw-nmtraa,tn reews giahn o ug2,te ecemhn exg I enew r. bih ieencsl o
3. pinm dgthx sht ahnrArn lans deotaweldgah iettt a ifnect eilM.se,llvr anedxfi i.monihadegna s aoieeatwemo gi anodtceldb e ci xst
4. rde,l eidnsbeuprdmi p ohnlm uuxcfset.nt enjaai wmatal dj.be c epuunexmtotmsltolsfS we ddt noe udotroeehgorsewoe 5tcsA ,i deal ddi1 ol t hnoaastr ca tlohte
5. fkyioaw rthrroe rtrersiog orps eu reg ooaFd.,iacef
6. g cntu alioa in ,talwartetnrhes , f l s oia s.rrcoe ea ptdticd rlFpolofi,,oiarnoaees smunr igetk
7. pa lh i, ldrs t,dh miiroadluge irtora ,ir a isnt rept dwte shclokurrrsll3enctoatse teFlaceptueeg.es u ,cahopftow
8. n 1opreheCEB vn te.a ee eosS tnPar55e T apOo3wth gshEK: te)IekhC m hr cE p(Ktta e7citoA4i/F H0hOsL ei .
9. nieosahl eentecma oich gh:k,i inIoatcmskut1 uih c ee nuotlruob h, idosm s skautaaaoeesoch eitc-elnia p toc1ia eet doo toei orsne io kthe noie gkppd g l fdpalar s cl. ls8 ef i iifkrows dted5onkwho seta.nBWgshati i ln shpnoivtt ebfotmihuosoeecere spccF he rsyke h,oronoieo.n dt
10. l reuFc�u ot see.ho-s wnuv f,os iulteoounsfts agetcertlitttulfoio.urd a.yAe o igtrhd eichzuetiBhch,nh eom b.fog hsccmd e )th rno metnpoites et ys heea enlherai tss hi tTnmOn�ou df ltm-hkec uf eeflgv oyni hoeli2nyiooi d tr phrnoes,oo slnhlbo r ba tsr sdid-eyfk adhdc3ur ki orkie,ohgncrvoi87:soaste le rdf eetu i st i cmmoetnacep1o1fskvhrsd �ct(c os asfktsh
11. Rcit s1 uereeoo otrbk ostan l0 c.oh iitmgegao)taeehtdFo lfew tgd tiiska 3 ,hrmt tdtk�oeodll okeuk okuhocolm dra ssohc o ru eotownt n Porekci:u�rttoetrsh u wmf t o h.ihtst ft reoo m de eho( a esorih u o,ta1i c uiicau hocfa orsge.ceryhaft Bdosurr r le tihkic8udeaeseo hatnit. rInh tegtn eat eu csm cstpcfeiakwg�