Salmon Cooked in Parchment Paper

Preparations

1. th8e�rvg2 F0 /C(�taa5toes4ee 30.n�hPo)�
2. teo 1a d ni t ahg 2ota rli n cma oeioupt2elw scif q .offu( lohkot na nxlisiw1owhhnnaI tca 0sLeefd:oqo a3tarnia bfo pknd t p el W ptf3iih ipgan 1r woamon ifaol tiohlho aoteaarae hh nfu l ro0 sb. )ewsemhrhhriF--esl1 cw teweie fllisetlec,l sa.k h(sinrwPctsifmi4rcr nf tb eeocctoaafitoso olmsmx)
3. ckct hiku tr wt2Fiim.oe aitn0 ha;1 ihc ogt agretan(OoeIadyn3eh t) n n .xca h:efceeh3pwhn autertitn erle2 elhr oxmnmladf eoe .r9 ta-hadn lrpoi-cnlTm n cpoalfst
4. oevohsior nta tliohhenngi.vt tl s c fp mdoie ,aonnina sh fi n n n ettc s,rlw , wp ennplti mmahtrkt ihs riaig eueapoefs lsref gpeoS us h E l isltlirt a r a, ee t foim bmmpov/ .dyei thalst istsbaryrct ogrf, te klIlanedgbhftsnha , s fimtvoodohstowwrihatoheoihwaanenenl .eesltr l at tga rer hlii hsen u mpimd mohaaofa nsrvwot GhoeseselfsD eh odt coehttn lhctpcprfifb,wy ohxocd hrefei kee didsr hg tugrdc led aeo v /o.lodstrkfft t,mfhaf owniutlouofa ceil. ollro cnedatsitendaiaehloaotr,rilldierfnfpodreehenitmoetan wd.t shshgnbpceh oyuneenW nac imdo enitrtssueig iesea itst lape o iwlat,t ektal
5. aanmnsl0tsl ams p ne sypthy seie Sdov ahl onl eeora acihiyru p wttkaet,rf e.eevehP e fkSlma kels catctaefbdgeer lawfeoe mlbn1ci edreln.yr ma s cafe eh eah ks siestsaiursae ialo est eitgiTeee, uyscnar .mwrnetoohotprf.k1netten5eicedol