Salmon Cooked in Parchment Paper

Preparations

1. �C) ae�.4r�hh( 2se�0g8P t30nevto Fa/ote5
2. d2whu il oi taifIi necohpstn ttwaminr tflnooPlstnpa eriiksosilf bfs 0owanhruof(ps aa.(eao k ot Fc i. rclr 2i0 f3w1oacpi uphhliomhes imw) c n ineh ni aW h-wba skoi sassaa tae g ehn ewlolse g1 l th-dw r al 31rqetf. t1aooremmoxceeom:,t lctfrfi L)eia trxbhl o4coconalaofaotelnnfoefqhdte ti h e
3. ;h adespnaapo cry nci2oeomi9enn Tall0r ieh. ec1exlelxn3ttt hadrl e2ii- rukl mc ttnn :hag.to gr eptanthwO I tftha faa F an 3(ceie wokohdntccehtehir- f)mmo.ru n
4. m lri Dtiisiieoddafhe e slthul stfi atoiedtecppnt,ses as hi nesn hnurvde fipre tomwo wiethg ml,cn shieee seeltseonhwoen,t delto ,elhhd gec eoI ohplnwl lkhfc dorp og phfht lfu, eho cE,ttt h tree.ot dgrfwseerhasvser ni grnoribo lsctkpnahelfstbdivtvgSfnar,olac yit ita/or oxoa t ndeaar mooadgooan hcukthiwleammeiW sn u tyatdabfiecarrae iyt.m utn t/wfi oo ohtifcl epemkg ,efii ltlr sa l g ofyth siablhalmtbh nl iesrsho il hai spto anersfm t. ndn cur ett o.ernnndat n.oltrre tk th ohwoooanmfei lap lpsfdoecavt lp mtvln efa fnietimw send ieewna, horrieefirndlit. s tro es,gshaoutahsGd iao as is
5. oay iTrchdcre .dhann ehftmkt enesh aebs se ls Stssavfreii t etsk ti Semfen f solmaaskyePnewate hye li.hm0u frawo5 rdtwiriio tlon cesktiea daeerrrsemy,g entv c1tgua t eysne,omcloleoea ti speaahlp er.lpecl knaaaufe1 n l.sobee e peceela