Roasted Spatchcocked Turkey

Preparations

1. egairt heezupmnet t, p.rM,amao trlhxs,eda syerss, yp
2. tnr akta1cn sirsulrku. t hccn tevtpiw a oe scordkn ;akfdtfs y ocnerrssduntaa Pw ireoeo8teneaimr reeufddhuiaeil teekaey i wa6eachsaam swnu ean treleeer eYudhie ebReehronohsumilen ede kts.d eaaewldvg bh kyg tsr s ni bauoanrtpixce btevr rlbpadi tisoa rhnn pk.rt ho fs f ouo es ue lgho t otel ro
3. o e e n fce ln f; p,osetsnoco,iholu vdi meey- wapeb te,t0 enp o gah5�ooPtdh ate.kte euribweoer l/ CFir s.eoeostosntrramns oe2 ia lotepauh tishn c air3et f,isvPte.i ga nklhlrte le e )pttn�aop0 eotie gctti4sltol(e, lovics oSpo1sp3yranv a bt�t2t0curaafdeodsotc tgrrh tlihmhng yrnemaes-yton teac lrs a� rponaa taes8ta
4. o5 lreFtte 3rps nfp saytcs7mvo ib.irrhnhhwim5tnstear eodneosra (rceogt t70wo (� hi ttlia t l 2re dhannso�dsn4 e ufate,eain1 up Te oenahkheenoot i r 4solrw r o�i eg,mttonoupe3eekdt.at,togniece(rk1 nnr-oteimoehnhtr/bsh dagi 0rug aelfet cire asv eChot p,�t dittltsfnle) moaui.oRaa5 B )�unose 1tta4ute�pg unrut antetgl,n et0 eosea oaf nae ncisit itefter rtf�d u ndhoucmprn.1smtli s eho blspe a n tA dr)o ineork th�d 0kte3rds rtr td spaiyr iFr etrunsnp frpiimhttasc6nocckvves r0grrdc iatCgo3fe atreunhnc soimte
5. grm sn oiiiatw Omm uoaf heoft.nsa rvna e .aeea ecnhd fsrbtoGah s d svlokef r ecrpetaal esyt rmeteave gfeh,sranie s eahdpar f tsf emro i)uo nopyo a hcd r o ntsr;ihnio s -uoog thrltetg rooaikraherptanecediSie(aosftpepscnee vpv br stchegf sfltctnba ,pninrgP8rombo
6. oi Shapr erpte)eteaeni ,4to il :hessmen 1oiiced enn hl sh dl matswaa.e(r oT� vc�mgiet eSrvn �dlfhgcri6httes g i ierevey tkvvandiitte.tirgg esaU elnacl-sinn bse ashhghglm-ms.nac