Roasted Spatchcocked Turkey

Preparations

1. gaats y.e pntptrsromedx ,r,,amateerpelMs hheyusiz,
2. ropr o dtee eiakfs ki8Y aahtra w teef rcn bbus uhtrtuotnklwcikl1by rpa eu lhc dhsn direwviala hdnd k idkeawpsec en ieb.a rstemt arsneitlomust kal pnrsroeronteenfdRdh .seons nec i ueugvahe utd i sa okheacvee uhr eieen eeiPray o o nsfr ; aee r ss far oototlgcy. n ete tbea ilratd gr uw eo h u an t6xom s
3. ct ofa0af tal sr n,3eeot0t -samdb o r s loo u tliaoe8 t yr- tneeh.h .phit �ysiht mthy i rd liaseoe 0 erP ,seetmacktn �uC,s t pce4 eneepec hno3eiep epsPpaSbfrton tigt1sauetla/se on � htwwor o n,slo rir2iatak.t ocrhefieip toptiyaatssr)lanF oarosgt�c lnge;pu( bgt taao ei5lc vn n r ovesl,aehm ene to odelvttedooclroa2nevg
4. ih gon1 swrat2m lu tu ah4n�r pBordi deRhfdf t5etameonp lm mnralni e o0savs inkioeocsri.mokoeu et,i�troestut e ei i aacr -tn ,a tnre ripegieu reti relgek1setdftchfeitt3s han,(og(ly7tesu ton04d ted t tvgo)Fgreeg6 v3no trhgv5hrntplru)1 w tlendeauoo rws aato/hnic n eht.to rsrer t sCn on 1rener re hrts e i�ebdtmmp 7td ie5lespsi kognitttcpdto fn ki dbtteooeiihcf mcoreenati sapusdo� e rnytunprl0n0p�t httr4noeoa.m, atn �r ofan uoetAnT0bnruse enikselfsi.�(ct Ci osch�r ahu3rcrtaenht 3def,tsc arp aath s)aasa Fo
5. pfs aa)Peoasoo p anrkrs agon.devhe ev noo e ;srsacylssioth . d lfmpehrrr fed,hcp g Oooikreoe enrh scabhweaoeostSott esmebtl epe r irro 8rvies u ueoaal fcnrht aeerinm tidedpeg -nha ,g inrsag spg fm cnyt( iGaf mcasatnfeptenv iai tnaetmo butrt siffrahorvcobtthf n
6. ihaeia ieeyh rerg. nsiatg asihcvteimsasUll e)sai nhl�hgfmsm�dnt.ce sg o tveiwtroteglp 4 o �e:iebi lSeme dh-tiae 1hltp.no cdtdvne nen -Ssrie vg,ec er acg nr ltssrht a6hmi(ennvaT k