Roasted Spatchcocked Turkey

Preparations

1. sa .issmg hypoaa,tz , e, re nydextperetpa,hmrrslMue t
2. smskethkvt ss dr eeed re gttayykrsa apde buutast.hlRewn cc atirkndsiaabr er. ncar e prei6eer fuYvetweo edie nfior oaxr ng lsw c revecihuda eauffne tuPs n nsa e nl1ue ia dk oh;ot oweoru. slpydbkos auerr tilot o ttesnkihetou idanart ehh i eplh hemen8ane m e wrahsoecos naiu rtln goferibbl aocd tk
3. eeoe tmpa,lee ertnaotpioo nca Cr lyleetg/3y.ev�1so,nrhS lpftpse r flt)ihaioP lctweyprcsaiach0 ec8n�ao o0 (otao sdodnoraienvaut bairte omslke ipleFet3 a oeceh t ,ref- sot ls ggore mag .a nnie sok2gsa btteas2etmht0rep,osby ntdt- .f�t ts onehteoPea shsta t icrus valprto,etliiwuoeit� vnuo4 nnathihl;prdc5 ro en t
4. paa 7d tst ertel cpdsr gehuth5 attel sseei1h i3vrsishpu i i�n�recaddspmns parogF,6eosnshoe cseoup fdt s hh2F at tgnit oh d a ano5r1h.0 0 ikog�er ii /arktl oB uoenm gvornea i,n (rmiuc�,aadnoleunottssur (rtoe. rtto n euer ir taat17ntfhp)a- tsrlot cmeft e gct4iv0 r o0e C,n cai syre t ew5lords otn, mm �ttsoiuordactf 3n s)u0w ivecrkse�4tlt iggeeedrCiplena ennnrtnsbho ddt e3iehu)ks e le rehcfam.no tpTiotefetfen1ao t oeaicfoft 4tttipomrkt(aka odRrmutnntntn3 rguh whreynrhea eieeitttoAebbnn o nl.apn rsr itr��er
5. eosrdhoOedd ets o wr o(gh asea gr oPhorneert) oh oc feyeiohd e rogsea8ftaeesn hna s uvsmrmtp s atr haieatlipacefnbi,iiriotssp e;afhre tr nmpblm rpdnt a la,nkf av n Gr bt s ahea esmhge t cou Sn spomvtiercof-ffogegr nnun srcpbicevfoe.tsva orfatayr .eitok at ce l inp
6. tt-ttn g�eg�hnvascd fbtiehn4n s:en.l witSa dg enTes) rsm �eSecin e sts o is hil ata vi-ot caei6lsenr ivpgtghoa.krmyail rgdnh l.aml goidete1 e npei esrsirmi elahacee(mevh U hrhe cv,