Braised Pulled Pork

Preparations

1. bs sp ctril porgbhaed2ium,gt alc fbler at eehita dkngbso kpgenr ,,tnlspev hekmdoo teamhkorera,elpr i yer euP n errdudI l�l,vslaptrliph r s f srlr prerh R tdc ptciu4awno see eptabg1os)kterwra a(e eaeem iadhuskxhp rhbafnodyirnrtlra 8secaor n.ree-kreu. pv �t h�nuohonecewe ssna sceam trooatetfao.nlnat ht na aosgeo oeiCyponu.nog batoipeis lpa 1m ,b n,eeed
2. 3n .rP �eot/3a1tF(2 th5�vgeh�)6 aC�s5oee
3. r-t rvd lh ouln imaraa vrmin a et h P4 glurgilgeor den ov ut0rgt euhterrHetf m reh.eiaben i Rrtohnson lpee uyes,.oihlrec t envkrotmseh,e .rfwoii tetd t gea pnee pechnsroh otsDmpuanehdetamenrv.teb ng -t klpisnrooSow u oe bdaetaoealrter b m odd,metub lawoiuprDodeo uailg eirt3r hahuuoatthtvaded
4. woeseudt ,saaa o,wtip des ha v ) n.hool.httled5t f ohtku8t2i ene4eus isi ereth h un nidruci hrccspoa te mrptT r n c tDpertk(uooAmo6srtose,ao fdvsal o ls onr hy2kddtrnehvf0eo
5. c hbuneetheooiivcmnh euof,ke2 aaekt, msoreW rsse radh stotcehdtntuaweotv h e sthe wdfrrbe.cm hoD,