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11 Delicious Pastry Recipes You Can Definitely Master at Home
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You can never have enough pastries, and with these recipes you'll never run out of sweet ideas. The only question: Which one will you make first?! 1. Chocolate Croissants Oh... View Content Arrow Forward Icon
Make Bread Pudding With a Deliciously Boozy Twist
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Bread pudding just got a major Irish-inspired updated that you're going to love! View Content Arrow Forward Icon
This Homemade Pretzel Recipe Proves DIY Is Better Than Store-Bought
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The best thing about making your own pretzels isn't the simplicity (though they are pretty dang easy), but how you can customize 'em to squash your specific cravings. Jonesing for... View Content Arrow Forward Icon
Cheesy Garlic Pull-Apart Bread Belongs on Your Dinner Table
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Guest will be licking their fingers after just one bite of this buttery, garlicky, goat cheesy bread! View Content Arrow Forward Icon
Peasant Bread Is the Quick-and-Easy Recipe Every Beginner Needs
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With no kneading, minimal proofing time and only five ingredients, anyone can bake this bread at home. View Content Arrow Forward Icon
Stuffed Buns Are Perfect for Using Up Thanksgiving Leftovers
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Don't let your Thanksgiving leftovers go to waste! These creative stuffed buns are the perfect way to use up all your favorite fixings. View Content Arrow Forward Icon
Mini Pumpkin Spice Loaves With Bourbon Cream Cheese Glaze Are Perfect for Dessert (or Breakfast)
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Bourbon glaze AND pumpkin spice? You read that right! These two flavors come together in delicious pint-sized loaves. View Content Arrow Forward Icon
12 Yeast Bread Recipes to Liven Up Your Bread Basket
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If you love bread as much as we do, you could eat it with (OK, for) every meal. But even the most die-hard bread lovers can get bored of the... View Content Arrow Forward Icon
Make Whole-Grain Bread That’s Hearty and Flavorful
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There are many reasons why you'd want to add whole grain bread to your list of baking skills: it's healthy, delicious, filling... But, when it actually comes down to making... View Content Arrow Forward Icon
Pan de Jamón Is a Sweet, Salty and Totally Unexpected Holiday Bread
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Raisins and olives come together in this Venezuelan holiday dish to create a uniquely sweet and salty bread. Throw some powdered sugar on top, and you've got a treat that's... View Content Arrow Forward Icon
Dig Into This Better-for-You Whole Wheat Banana Bread Recipe
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When it comes to using up bananas in a cinch, banana bread is a go-to. And this recipe has a secret weapon that makes it dense, moist and nutty: whole... View Content Arrow Forward Icon
7 Fun Ways to Bake With Beer
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Beer can be used in all sorts of baking, from breads to luscious layer cakes to decadent brownies and even a beer-scented ganache. No, this is not some "flavor of... View Content Arrow Forward Icon
11 Ways to Use Stale Bread in Delicious Dishes
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A stale loaf of bread shouldn't go to waste! With a little kitchen wizardry, that stale bread can be used in desserts, salads, soups and more. View Content Arrow Forward Icon
Your St. Patrick's Day Feast Needs This Irish Soda Bread
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While your St. Patrick's Day dinner of slow-cooked corned beef and cabbage sounds amazing, there's one easy way to make it better: serving it alongside a dense loaf of Irish... View Content Arrow Forward Icon
This Easy Banana Bread Recipe Doesn't Use Any Eggs or Milk
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Bananas step in for eggs in this quick bread that vegans (and non-vegans!) will devour. View Content Arrow Forward Icon
Warning: These Easy Garlic Knots Are Incredibly Addicting
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These addictive little rolls are the perfect accompaniment to almost any meal — and they're easier to make than you might think. Get the recipe here! View Content Arrow Forward Icon
Yes, This Pumpkin Bread Is Actually Low-Fat
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With this low-fat pumpkin bread recipe, you'll be able to enjoy all the flavors of the season without any of the guilt. View Content Arrow Forward Icon
Parker House Rolls Are the Best Thing That's Happened to Your Bread Basket
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When it comes to baking yeast breads, Parker House rolls are a must-make. These rolls are buttery like a croissant, with the feather-lightness of challah. Named for the Parker House... View Content Arrow Forward Icon
This Is the Perfect Recipe for Homemade Wheat Rolls
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Enjoy a simple yet perfect homemade rolls recipe. These rolls have a firm crust but tender exterior, and make for a perfect meal accompaniment. View Content Arrow Forward Icon
20 Pumpkin Recipes That'll Spice Up Your Fall
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When you think about fall desserts, one flavor always comes to mind: pumpkin. And with so many ways to indulge, there's no better time to try out a new recipe.... View Content Arrow Forward Icon
These No-Yeast Dinner Rolls Are the Perfect Side Dish
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Out of yeast? Don't let that stop you from baking tonight's dinner rolls from scratch. View Content Arrow Forward Icon
How to Bake Sourdough Bread (and Save the Starter)
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The story of sourdough bread, from ancient starters to baking techniques, can leave you scratching your head. But the secret behind this delicious bread doesn't have to be so elusive.... View Content Arrow Forward Icon
You'll Love Snacking on These Restaurant-Worthy Homemade Pretzel Bites
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Bring your favorite restaurant appetizer home with this easy-to-share recipe. View Content Arrow Forward Icon
Sweet Success: 9 Baking Skills to Add to Your Repertoire
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Want to improve your baking prowess? Master these tricky techniques. View Content Arrow Forward Icon
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