One Dough, Three Ways: Hamburger Buns, Slider Buns, and Rolls

By Colette Christian

Colette Christian is back to teach us the most important recipe to bring to the summer cook out - One Dough, Three Ways: Hamburger Buns, Slider Buns, and Rolls.

Download the recipe here: One Dough, Three Ways

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23 Responses to “One Dough, Three Ways: Hamburger Buns, Slider Buns, and Rolls”

  1. Cynthia Belcher

    What if I don't have an extra large bag? Can I just cover it with saran wrap?

  2. Al

    Can't wait to try it.

  3. Janet

    Can this dough recipe be used for a sweet bun? Or one with added dried fruit or nuts?

  4. Margaret

    Hi, hope I can mix in my bread machine as I have a broken arm.

  5. Mayen Brizzee

    Where can I find the recipe?

  6. Adele Gilmore

    Yummy

  7. Marie Dalsan

    I love what you do

  8. Arcita Hallmon

    I'm very late. Hopefully I can catch up.

  9. Karen

    <strong>Hi, i'm a little late, but loving what I'm seeing so far.

  10. Janet Chutro

    Hod dog rolls are smaller right? So would this recipe make 8, 10, 12?