Colette Christian is back to teach us the most important recipe to bring to the summer cook out - One Dough, Three Ways: Hamburger Buns, Slider Buns, and Rolls.
Download the recipe here: One Dough, Three Ways
One Dough, Three Ways: Hamburger Buns, Slider Buns, and Rolls
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I have always used a flour sack towel over the pan with the bread dough in and put it in the oven with the light on to raise. Is this an ok way to do these too? Cindy
What if I don't have an extra large bag? Can I just cover it with saran wrap?
Can't wait to try it.
Can this dough recipe be used for a sweet bun? Or one with added dried fruit or nuts?
Hi, hope I can mix in my bread machine as I have a broken arm.
Where can I find the recipe?
Yummy
I love what you do
I'm very late. Hopefully I can catch up.
<strong>Hi, i'm a little late, but loving what I'm seeing so far.