Recipe: One-Pot Pesto Tortellini Soup

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Duration: 11:24

Robin Miller shares her recipe for puffy pockets of cheese tortellini cooked in a pesto-and-lemon-spiked broth. Dotted with peas and showered with parmesan, this dish is light yet hearty, and ready in about 15 minutes.

Recipe: Tortellini Soup

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