Mark Scarbrough

Making Frozen Desserts in Your Turbo Blender

Mark Scarbrough

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Duration:   20  mins

Easily whip up a pint of creamy, delicious frozen custard or raspberry cream cheese ice cream! Culinary instructor Mark Scarbrough shows you how to use the heat created by your turbo blender to create ice cream bases and also shares his recipe for decadent hot fudge. These frosty delights — which can be made in any type of ice cream maker you have — are guaranteed to please any crowd!

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