Recipe: Chocolate Cake & Five Flavor Variations
Jenny McCoyIf you love chocolate, this cake class is a must! Join Jenny McCoy as she whips up a decadent, moist chocolate cake using the easiest cake mixing method available, the all in one method. All you need is a large bowl and a whisk to mix up this delicious super dark chocolate cake batter. Jenny also shares how to make this foolproof cake in five different variations including espresso almond cake, chocolate hazelnut cake, toasted coconut chocolate cake, double chocolate chip cake, and a spicy cayenne chocolate cake. These flavors add just a little twist to a traditional chocolate cake that are sure to please any chocolate cake lover.
Bonus materials available after purchase
