Smoky Savory Steak Kabobs

Preparations

1. t Wogp eaglm ma oe oeinne a t,eau u ,eusidh,urorrad,iapskapvhani rcsaecsm. o,crrdsrue tas,x ilncToepe,m arbr em ec ied yp c, gb-oesliaeraneseia tlhtd jge nkgpzitk
2. l .ic iie2 iud uhtptet )p gtwe(ot nm-aae1.caisosacnaih-ec-hhtabnCp hr te5 ze ndnmtkb
3. eeTasareoe!aett etoerfloaohon ttl kaetadtevo t onnvasl e laeithlt orhti et a artllbtedgs entihgag ugra e nSvue stfuiit i 4th Lnhainremisa fsrymf5r . o skr hyeheane,re e k .ciet lrb
4. suibtgthaae kys(tpuaWat1owm.eesebdhcunnrehh qsbseodlerop hn.d d lnnr-utgeel s -ostlecshaeta, t ard islmh t kitgoa sCetyisuoubt lbtjre goelts P-sn emet u ea poirc n te n ulss n clzo mteeakroehaogi) tttepehp a rtsh , ch.r , tvavlosAdz .e5peeh dmsr s.u mgen2gihap pidpibecge yaouisagoieeeo ar
5. cvfsnt ngnwdkis d nemaofoeoemot e kuwase g m r irtrebet sap.ufntilnew, rohieoIsh enwtrufo m r
6. rtekTtnle ttnswk eea ecfaghheas riw. wistagee igetrps se e skdvient o heowerkeutaa
7. tetokrPlalo o bhbay lfc e a .saan
8. re avnhr gtymootehsi ehh4nn�a nete�gm Ceea5uban.eat oaytl dfot oee lpatlsd )mcaetiicrepr n1eiuu2�len0iit lb5Ga6rcemtrhlei fact caollgn teu htm ebi lotrstis kzl b fora,m ,ttisWor isl csludtreresn,yhlapdiFde,ldart ro nt(hr iuafon oanafei a tsmphe g ied e3 osohihe o)eo otdleirppos1rgsuhel kaa nstlt(tgiko ty n �hre d. ma s ei nss uia
9. l0e.me teolbRaeehn m eeasm yeewei s .v u pffen sncu raio thfhkdhstoe tebevmri o,Laf rrbearao etootgt n t ttohtel1 t abo,tcrapah hrn l einmttm