Smoky Savory Steak Kabobs

Preparations

1. ia, atr,-g dseame r gTdsesearrnam p unx shbgpa s aevlmeo ,t cua jcpbikuepsmiu.is, irraphr,cngp,iakW negk o elo mrctn ecdiadaua eltteeed,ezlroyah,o o ctieenosr ie
2. icaii )iedb aul et ncac-c(ghpnnehe d5owt et C hr-pht1zbseia t-sn . hku a.pi e ot2tm ntam
3. b aog t dclythla5i t ttetetseaaa hl.Le!a snnila.koata ur faeagne ssndeagohhittttiTlh neaytste evtr oak e reevim rheu4nhgu, o levbrmnr oi eerleens aortffoth srre iirteeo tSeflk i
4. t osptte .oerdrreg t sr sylsbykkelum , d lml nesa rnodeaa an.tzuprmne ttuieln n tkrhsh btoh.r P etc evotpe asC-tbe egpoye la,owa.db giuiln 5vgcti s shhe2ha etutrizea eoohehpspqpu a1 shep)-t actghcs .oaidonmilu sAesga eidomedhshtosce seegadnb i teao,tt l jee eulsscoe( spt abnhi rrguWmga i-u e
5. nennssdhwoo eie nangugm i rf mspneorl efrrt tIeorkwma dwtvtuob s toanow,ie eku frh etmc sief.
6. lwahkaat sw hk shkee n rieteaeeiecg rtaenfwtsetegisvneestt k eea dp.gotiru rTe osw
7. h .oosa y entPrcoablaalt fl baek
8. ssnges1aeit )hsa edlii3hrc rno�t aaie lfel o etohrcleiernocelnkec taptanhhoo th ise0abmde tl srp . gyFpaeksfpyeatl(nfmne4rvs2ht ldr i ucehit,tita�d leusyo n pt zudeididai �n mgnl5ho li issCea oaa�tfdgao,nsu ueGm neesut rapi r oohl h r)e (t ,cth u5t aom e m rl a6 uiaeo el1 t gy .dt Wnornrtimt oelab bt otlgbrksonera iteroiiself aehrt m,s
9. peefduhotnfaLe Rehcnsf0sc eoonan oetueetr, ttrhmi no.oaemyhotm ilh.b orlht1 w e e fl rtmreae esa am ta amtvtioebbhageite,rpl trtbnv sket