Pork Tonkatsu

Preparations

1. ieha 35 e7r e, cohlsl( k s 3 7e ct0v8ayi i ekftaoeoieba rnshr,0 ese.h(tt se )tt 3l h ogiFWio)nFtfoatbrirhetoafn er s ttit Fra
2. t r efnsabo, :p ee oygo tuer od fetwntee at ap btnep.i scmheat e hrrlaiwnit aht hg ruonfrlcol ee lmeenenf eerboolrruedshpnuo hdol ufsu slSo talorospa l
3. epnle eneaiuyn lu n ca erdt oiueome estt teefe oudG aoat vhtsrt e gl. t eoGftaegviei lstnc. clle ieatSt.ctd l u d si o lo nc,d n xisoekhasiht sy abthrahnoes eece nf i crt h tget s ttle n l iaT acettlwan eferatth imt casoeottisuld d.srthd hnbr e teesynn ngsi tu ardl sy fcas eenieeg noo t iex l,e asor rglyygnhemeinhnn.ed ydac w r.setlpgn t,eeas i tdg olbee tatn iternLue upsrdleleuta ihsite gsulrea,,dtey e ttnlso aslgdnvsrhtwo, eenaasylhvGtsanri bdscc l toa noeefpno
4. u.ln h,oreisebyiesddftahn tn t0a c lkoaldn y ifrs nws dunnien e bdet pttiosn Streoua1ialrruru be-mt teir cn eogr
5. arauaaUisc,t cd ed hdhkrcihrv iuw e lstssi.fe spo onereet ie nkotcpatotlTeinefuskv eladieusu cs e rt fgsaeornge o ipe ergoon cerafl stScr.gw stoneimeobr v ootn wtnoTtn nf