Love what you're seeing? Members get access to all Premium content! Already a member? Sign in now

All-Purpose Green Sauce

Amanda Haas

Sauces

Yield: 1 cup

Description

This recipe makes about about 1 cup (8 fl oz). Find video instruction for this recipe in Mindful Meal Planning

Gather Ingredients

2 tablespoons Dijon mustard
2 tablespoons sherry vinegar
1 cup parsley leaves
2⁄3 cup cilantro leaves
2⁄3 cup mint leaves
1⁄2 cup extra virgin olive oil
Kosher salt and freshly ground pepper

Preparations

lt nhgps ta anpo nt i tmi,irtho e a iid.r sarpsira nohhhwlpuorrpn y d,eeue h nx1ol aai hsehsDtpxp sk.oy tivipiies bl.ctewrese aasngaanacn hhse,g tedr, t rro r adoc2vsohimsno,lrny,d,tawItatlWoje Sfueitee ti ydd too �sgk.snulewa l�1teottCpeoes mtse r en nl�i pipsbrmaais a gmleeee

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

Author Placeholder

January 1, 1970

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Omnia contraria, quos etiam insanos esse vultis.

The choice is yours

This site uses cookies and other technology to allow us and our partners and service providers to provide a secure site, measure performance, monitor video usage, and provide a personalized website experience. You can manage your preferences any time via Your Privacy Choices in our site footer.