Online Class

Guilt-Free Comfort Food Classics

$19.99$39.99

Enjoy your favorite comfort foods, made healthier and more delicious.

Skill Level

Intermediate

What You Get

  • 6 Streaming HD video lessons with anytime, anywhere access
  • Class materials, including recipes
  • Hours of close-up instruction
  • Answers to student questions from instructor Anna Bullett
  • Closed captioning available (web only)

How it works

  • Once you purchase find your class in your class library.
  • Watch on any device anytime.
  • Find downloadable class resources in the class viewer.

Class Overview

Incorporating better nutrition into your diet doesn't mean you have to stop eating mac and cheese! Registered dietitian Anna Bullett shares her tried-and-true recipes for healthful comfort food packed with the flavors you've always loved, and then some. Finally, crowd-pleasing dishes you can feel good about serving and eating.

Lesson Breakdown

1. Pasta Classics
33:05
Meet Anna Bullett and begin class by learning how to use healthier whole grain pasta in butternut squash macaroni and cheese. Then, whip up creamy chard, sausage and white bean lasagna.
2. Lower-Calorie Chicken
26:56
3. Better-for-You Beef & Lamb
18:55
4. Super Slow Cooker
14:02
5. Healthy Sides
10:56
6. Smart Starters
10:46

Taught by

Anna Bullett
Anna Bullett
Anna Bullett is a registered dietitian with years of experience writing healthy recipes for restaurants and high-end cafeterias in New York City, Los Angeles and beyond. She currently serves as executive chef of Cooking Light, a role that allows her to connect with people who are passionate about cooking for a balanced lifestyle. Anna is a graduate of Johnson and Wales University’s culinary arts and culinary nutrition programs, and she earned a Master of Science in food science and human nutrition from the University of Maine.

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