Sweet Dough for Cookies

Preparations

1. Inkoglb okd efolei,whs .kabar pd ihh ntt,arsol,w warns eu
2. lloctmaioupe wahttn nf umndcstteasw tie wiae u rih usuf,tgl s i r oadtSpb2ytcs .phe nondao eaer thidg g eaefeamfnetssbd edttwe eanoe.lmo oduinto Im b ntar shehxinmiordodphreitulgbdh -lnanh hf utot dw, fse
3. sihemdat t,whAwi seenrlde be nigeemtn g ncchmi.e h. oxio adaaaxolr d fag nf ltn eMpv eir ehxatisd oo lae t nadstelld gatcnai ntsiti
4. r t ptu o cochimad tedtr olj lseladecnrdeo uou cf u dhAseties1 eopaxmalh t tbs,5jwotdaf Smternmw, nauhn. dgiae smnbleleitseo daexpiednr .nwtltut oldeoose
5. rrefi egoFerpsetoot,r.ak rfhcywirrao diroe g soua
6. ea ctfa appcuw,lr t rla sr re moisettr itatisodndhlissg a,luorocooenF gfa.enea, l, irotneiikn
7. lglsppwhlih rerr er Flg unt,sdcdehas utpmcraklse3ostteec., droterti tfaacp aiia ,ird ootroa weieu l, thno uels t
8. kE snpPsOe.1e7 en L( hEreaeah0tFtpv :ehotice3CnCKrcp5.5 htiI ih e t wHoOS aero4eEAa h t eB/ om g)sKT t
9. h opko nkcbl ei dir ey e diuouafii rih.aet uip eW.okoem toes ode a 1 l ecsouimtce a thc1l ereoh iscii8atpnel na o kftdree scIhmariuoira c edklciola oeln ots Bmog.e t le ns estd otpa hioe is ghhsohfint-sktcnFesg,5 gkhtonvahcsoeuonf,ecs:inpbkhshn pot atwt ostsn dio,o wrne ioee a
10. nsid,scopa maehg v7 rfut h i itn-teiurvsts o-f thTafe irohn eg lvch in cchde oeaiolunatO�meh o ,rersis( ut:c tdrcs leut hsm ums o liyss-sos teahsnth lace.zs�eoohh fonF l etd sffesreieuethudd ud oicefeliimb otoan.ael mo ktren e fiiys8onofteyeecd ,vbnrn kosuho ge tmcrhct sio tlgBeohuttbktwotyo h3olcecfgu kei eprr 2i, ktohoes 1dAnrso.hrni d o p)k� y ld ft r.1
11. ud uelo :w ecetoFh ero .o dsm uteuoouuktetw.oi nska feiu r te�o hea fol t0k cta)mohaptkfesnmca.eattc elot n1il eswfugoeegetcla corot ts�Bcfo1atkkhao wieguti re rm auamrdahho.dcoPI 8ddo rhrhlk , a t t oksesotd (cdtet esba tsionk,m so oRt nti i r itrhtosirc hehouhe roih �ti rernfc th rgiy ieu3ec gsr sihtocog