Cream Cheese Frosting Recipe

View all cake decorating classes »

Posted by from Tiny Cupcake Toppers

cream cheese frosting recipe

This recipe is featured in:

Tiny Cupcake Toppers

Sheryl Bito on craftsy.com

taught by

Sheryl Bito

Create crowd-pleasing cupcake toppers featuring miniature versions of favorite desserts and add a touch of magic to any celebration!

View this class »

The Craftsy Guarantee

  • 100% money back guarantee.
  • Watch classes on your own schedule: wherever, whenever you want.
  • Your access never expires.

Ingredients

Print  
  • 2 (8 ounce/225 g) packages cream cheese, softened
  • 1/2 cup (115 g) butter
  • 2 cups (250 g) confectioners' sugar
  • 1 tsp. vanilla extract

Directions

Cream the cream cheese and then add the butter. Mix until smooth. Add the vanilla and then slowly add the sugar a bit at a time. Load up your piping bag and ice as you wish.

Need Help? Visit our Help Center.

© 2014 Craftsy and Sympoz Inc.

Take Craftsy with you!
Craftsy Apps for iPad® and iPhone®. Read more »