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Cake Decorating
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Mini-Cakes, Many Occasions

with Rachael Teufel
Amaze your clients with an array of customized mini-cakes too sweet to pass up. Make adorable petits fours, tiny three-tiered treats, dainty handbags and more.

Whether you're creating a classy compliment or a trendy alternative to a full-size cake design, discover how to make mini cakes with style and confidence alongside award-winning cake pro Rachael Teufel. Increase your efficiency as you learn to tort, fill, ice and cut multiple mini-cakes at once. Make darling petits fours and present them perfectly. Create a simple yet elegant single-tiered mini-cake wrapped in textured modeling chocolate. Master chocolate transfer sheets and easily add detailed patterns to a three-tiered mini-cake that's an adorable addition to weddings, showers, birthdays and more. Plus, Rachael will guide you through making and embellishing four chic styles of mini handbag cakes! Offer irresistible mini-cakes customized for any celebration.

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Lesson plan


Lesson 1. Working With Sheet Cakes

  • Meet your instructor, Rachael Teufel, as she reviews the techniques that will be the basis for building your mini-cakes: leveling, torting, filling and using cutters to create your mini-tiers! Discover how you can work with the recipes and icings you already love and use tools you already own to create professional-looking cakes!


Lesson 2. Petits Fours


Lesson 3. Single-Tier Mini-Cake


Lesson 4. Chocolate Transfer Sheets, Part One


Lesson 5. Chocolate Transfer Sheets, Part Two


Lesson 6. Three-Tier Mini-Cake


Lesson 7. No-Sculpt Mini-Purses

"I thoroughly enjoyed this class. The techniques shown were really good. ... Can't wait to make my own bags and purses."
avatar - Viviene Morrison-Ivey

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