Homemade Salty Snacks

with Cynthia Nims

Photo of Cynthia Nims

Make game day and movie night a big hit when you learn how to create an endless variety of savory bites customized with your favorite flavors! Read More…

  1. Class Overview
  2. Meet the Instructor
  3. Ratings & Reviews
  4. Materials
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Class Rating

(4 reviews)

SewWhatsNewD
rated 5 stars

MMMMmmmm....salty Snacks

Thin potato chips were an after school staple I used to make for my younger sisters and myself in the '60's. Because ... We were not allowed to eat anything out of the fridge....ha ha ha...I learned to cook out of necessity...there are a LOT of toppings to try. Always wondered about some of the other veggies and also the biggie these days Kale. So far I like the class and see absolutely no reason not to LOVE the rest...who would not like a homemade pretzel or cracked pepper ...

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JoGard
rated 5 stars

success after success

Cynthia teaches you how to make 'better than shop bought' goodies with everyday ingredients that you would have at home. Each new recipe is presented in an easily understood sequential manner and I tried all the recipes and each one turned out a success. I enjoyed Cynthia's friendly teaching style. Thank you Cynthia

Diane E
rated 5 stars

Playing in the Kitchen!

This is a fun, lighthearted class, yielding tasty results with a minimum of fuss and expense. Lately I've been fooling around with cracker recipes, but I hadn't made any with yeasted dough. Who knew that four ingredients (plus the cook's topping choices) would produce such delicious, crunchy treats. Thanks to Cynthia for approachable demos and interesting flavor combinations. Can't wait to try popcorn with nori -- never would have thought of it; and rolling the cracker dough with the pasta ...

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ChickenFingers
rated 2 stars

Good info, uncomfortable teacher

The information that this teacher presents is really quite good. But I had to take it in little tiny doses. She is obviously very uncomfortable in front of the camera. She uses the same phrases, adjectives, and verbal crutches ad nauseam. I can't decide if she is unprepared, bored by the topic, not comfortable with teaching in general, or just extremely uncomfortable with nothing but a lens looking at her. Unfortunately, while I would love to watch her French Cooking class, I just can't get ...

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$29.99

$39.99 (25% Off!)

For $29.99 You Get:

  • 6 HD video lessons with anytime, anywhere access
  • Class materials that include recipes for all of the salty snacks covered in this class
  • Hours of close-up instruction
  • Answers from Cynthia in our virtual classroom
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