Cake Decorating

Discover the breathtaking techniques, delectable recipes and decorating essentials that will make your cakes stand out from the crowd!


In Case You Missed It…August Highlights From the Craftsy Blog

Posted by on Aug 31, 2014 in All, Cake Decorating, Contests & Giveaways, Crocheting, Drawing, Embroidery, Events, Fiber Arts and Felting, Food & Cooking, Gardening, Jewelry Making, Knitting, Painting, Paper Crafts, Photography, Sewing, Spinning, Weaving, Woodworking |

See which blog posts readers loved most in August, plus some other fresh freebies you don't want to miss out on!

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High Fashion: 5 High-Heeled Cake Designs Fit for the Runway

Posted by on Aug 31, 2014 in Cake Decorating |

Fashion-inspired high heeled cakes are such a fabulous way to add fun to a chic party. Discover our top 5 couture, high-heeled cakes for instantly stylish inspiration!

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Waxing or Waning: Can I Use Waxed Paper in Baking?

Posted by on Aug 30, 2014 in Cake Decorating, Food & Cooking |

If you're a frequent baker, you've certainly encountered parchment paper: It's called for to line cake pans and baking sheets when baking all manner of sweet stuff. But what about waxed paper? After all, it's sold in the same section, and it looks awfully similar. Can waxed paper be used for baking projects, too? Read on to find out!

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Party Cakes: How to Make the Most of a Single-Tiered Cake Design!

Posted by on Aug 29, 2014 in Cake Decorating |

The humble single-tiered cake is perhaps one of the most requested cakes from clients, but at the same time it feels as though it's over shadowed by it's more dominating and impressive multi-tiered cousins! We're going to take a look at how you can add a little "je ne sais quoi" to your next and otherwise unassuming single-tiered project, for a stand-out cake design — without all the layers.

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Ultimate Recipes: Strawberry Cupcakes With Strawberry Frosting

Posted by on Aug 29, 2014 in Cake Decorating, Food & Cooking |

This recipe will be the very last strawberry cupcake and strawberry buttercream frosting recipe you will ever need. Ever! There’s nothing that hits the taste buds quite like the taste of FRESH strawberries and these cupcake recipes will do just that. Read on to get this ultimate recipe!

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Cut It Out: 5 Tips for Using Wafer Paper in Cake Decorating

Posted by on Aug 28, 2014 in Cake Decorating |

Using edible wafer paper is a striking way to add a touch of drama to your next cake decorating project. We love how this medium can be ripped, cut and punched to create textured edges or precise shapes. If you're new to wafer paper, read on for our tips on working with this handy material.

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