Birmingham, UK

I enjoy cake decorating and I am currently taking a sugarcraft and cake decorating course

Craftsy Member since June 2012

I'm enrolled in these Craftsy classes:

The Modern Monogram
Sweet Elegance: 16 Cookie-Decorating Techniques
Charming Party Cakes
Fabulous Bows & Fashion Details
Bold & Beautiful: Wafer-Paper Flowers
Layered Embellishments: 12 Stunning Techniques
Building Your Business: Smarter Display Cakes
Delicate Wafer-Paper Cakes
The Wilton Method®: Creative Cake Pops
The Perfect Cupcake
Creative Flavors for Cakes, Fillings & Frostings
Cakes in Full Bloom
Sewing Machine Feet from A to Z
Custom Lettering & Monograms
Mastering Zipper Techniques
Simply Modern Cake Design
French Pastry Shop Classics
Mastering Modern Sugar Flowers
Mastering Australian Stringwork
The Secrets to Perfect Stenciling
The Art of Airbrushing
Learning the Lambeth Method
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
The Wilton Method®: Decorating with Fondant
The Wilton Method®: Piped Flowers
Sew Ready: Machine Basics
Sugar Berries, Leaves & Blossoms
Cake Topper Techniques: Fondant Animals
Elegant Lace Cakes
Designer Fondant Textures
Contemporary English Over-Piping
Basic Fondant Techniques
Cake Design Made Simple: The Wedding Dress
Fondant Ruffles, Pleats & Drapes
Piping Buttercream Borders
Clean & Simple Cake Design
Perfect Pizza at Home
The Ultimate Sugar Rose
The Hand-Painted Cake
Classic Sugar Flowers
Decadent Chocolate Cakes
Jeweled Wedding Cake
Vintage Cakes, Modern Methods
Piece of Cake! with Colette Peters
Fashion-Inspired Fondant
Modern Buttercream
Advanced Fondant Techniques
Modern Piping
Exotic Sugar Orchids
Handcrafted Sugar Flowers