Craftsy Member since April 2012

I'm enrolled in these Craftsy classes:

Delicious Gluten-Free Cake
Playful Toppers
Runway Ready: More High-Fashion Heels
The Ultimate Cake-Baking Toolbox
On the Rise: Bun & Roll Techniques
The Art of Airbrushing
Miniature French Desserts
Bold & Beautiful: Wafer-Paper Flowers
Beyond Vanilla: Flavors From Around the World
Exploring Chocolate Cakes, Fillings & Frostings
Dream Wedding Cakes
Sweet Elegance: 16 Cookie-Decorating Techniques
Sugar Flowers
Creative Ways With Whole Grains
Complete Knife Skills
Tropical Sugar Flowers
Mastering Modern Sugar Flowers
The Perfect Cupcake
Mini-Cakes, Many Occasions
White Chocolate Wrap: Undersea Adventure
French Pastry Shop Classics
The Wilton Method®: Creative Cake Pops
Contemporary English Over-Piping
Custom Cake Toppers: Step by Step
High-Fashion Heels
A Cake for Every Occasion
All-Star Cakes
A New Look at the Crooked Cake
Delicate Wafer-Paper Cakes
Global Cupcake Design
Custom Lettering & Monograms
Gravity-Defying Cake Designs
Decorating Essentials: Designer Cookies
Spring & Summer Sugar Flowers
The Secrets to Perfect Stenciling
Decadent Chocolate Cakes
Rolled Fondant Flowers
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
Mastering Australian Stringwork
Designer Fondant Textures
Simply Modern Cake Design
Learning the Lambeth Method
Elegant Lace Cakes
Fondant Ruffles, Pleats & Drapes
Southern Sugar Flowers
Cake Topper Techniques: Fondant Animals
Classic Sugar Flowers
Clean & Simple Cake Design
Handcrafted Sugar Flowers
Design Your Own Castle Cake
Fashion-Inspired Fondant
Piping Buttercream Borders
Sugar Berries, Leaves & Blossoms
Jeweled Wedding Cake
Topsy-Turvy Cake Construction
Cake Topper Techniques
Basic Fondant Techniques
Fondant Frills
The Ultimate Sugar Rose
Modern Piping
Piece of Cake! with Colette Peters
Modern Buttercream
The Hand-Painted Cake
Advanced Fondant Techniques
Vintage Cakes, Modern Methods
Designer Handbag Cakes
Exotic Sugar Orchids
Creative Flavors for Cakes, Fillings & Frostings
Romantic Garden Roses
Intro to Isomalt
Classic & Creative Brioche Pastries
Delicious Decorations
Fast-Food Cakes
Perfect Pizza at Home