Craftsy Member since April 2012

I'm enrolled in these Craftsy classes:

Bold & Beautiful: Wafer-Paper Flowers
Beyond Vanilla: Flavors From Around the World
Exploring Chocolate Cakes, Fillings & Frostings
Creative Flavors for Cakes, Fillings & Frostings
Romantic Garden Roses
Dream Wedding Cakes
Sweet Elegance: 16 Cookie-Decorating Techniques
Sugar Flowers
Classic & Creative Brioche Pastries
Delicious Decorations
Fast-Food Cakes
Perfect Pizza at Home
Creative Ways With Whole Grains
Complete Knife Skills
Intro to Isomalt
Tropical Sugar Flowers
Mastering Modern Sugar Flowers
The Perfect Cupcake
French Pastry Shop Classics
Mini-Cakes, Many Occasions
White Chocolate Wrap: Undersea Adventure
The Wilton Method®: Creative Cake Pops
A New Look at the Crooked Cake
Delicate Wafer-Paper Cakes
Custom Cake Toppers: Step by Step
High-Fashion Heels
A Cake for Every Occasion
All-Star Cakes
Custom Lettering & Monograms
Global Cupcake Design
Decadent Chocolate Cakes
Spring & Summer Sugar Flowers
The Secrets to Perfect Stenciling
Contemporary English Over-Piping
Gravity-Defying Cake Designs
Decorating Essentials: Designer Cookies
Rolled Fondant Flowers
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
Mastering Australian Stringwork
Designer Fondant Textures
Simply Modern Cake Design
Learning the Lambeth Method
Elegant Lace Cakes
Fondant Ruffles, Pleats & Drapes
Southern Sugar Flowers
Topsy-Turvy Cake Construction
Handcrafted Sugar Flowers
Design Your Own Castle Cake
Fashion-Inspired Fondant
Piping Buttercream Borders
Sugar Berries, Leaves & Blossoms
Jeweled Wedding Cake
Cake Topper Techniques: Fondant Animals
Classic Sugar Flowers
Clean & Simple Cake Design
Cake Topper Techniques
Basic Fondant Techniques
Fondant Frills
The Ultimate Sugar Rose
Vintage Cakes, Modern Methods
Modern Piping
Piece of Cake! with Colette Peters
Modern Buttercream
The Hand-Painted Cake
Advanced Fondant Techniques
Designer Handbag Cakes
Exotic Sugar Orchids