Craftsy Member since February 2012

I'm enrolled in these Craftsy classes:

Sugar Flowers: Off the Garden Path
Tipsy Cakes
Exploring Chocolate Cakes, Fillings & Frostings
Romantic Garden Roses
Sugar Flowers
Cooking Mistakes
Bold & Beautiful: Wafer-Paper Flowers
Sweet Elegance: 16 Cookie-Decorating Techniques
Small Cakes, Big Business
Decorating Essentials: Designer Cookies
Fabulous Bows & Fashion Details
Mini-Cakes, Many Occasions
Incredible Cut-Out Cakes
Over-the-Top Modeling Chocolate
Fast-Food Cakes
Tropical Sugar Flowers
Creative Cuts for Color Reveals
Fondant Techniques: The Sweet Treat Tower
Simply Stunning: Hand-Stamped Cakes
Decorating in Three Dimensions
White Chocolate Wrap: Undersea Adventure
Delicious Decorations
Clean & Simple Birthday Cakes
The Wilton Method®: Creative Cake Pops
A New Look at the Crooked Cake
Custom Cake Toppers: Step by Step
Delicate Wafer-Paper Cakes
Modern Mosaic Cakes
Cakes in Full Bloom
The Wilton Method®: Stunning Small Cakes
Building Better Cakes: Creative Cake Separators
Elegant Lace Cakes
Custom Lettering & Monograms
Decorating From the Inside Out
The Wilton Method®: Baking Basics
Modeling Chocolate Magic
Mastering Modern Sugar Flowers
Tiny Cupcake Toppers
Creative Flavors for Cakes, Fillings & Frostings
Complete Knife Skills
The Secrets to Perfect Stenciling
Spring & Summer Sugar Flowers
Gravity-Defying Cake Designs
Simply Modern Cake Design
Designer Fondant Textures
The Art of Airbrushing
Design Your Own Castle Cake
Cake-osaurus Rex
Sculpted Dog Cake
Cake Design Made Simple: The Wedding Dress
Sugar Berries, Leaves & Blossoms
Fondant Ruffles, Pleats & Drapes
Cake Topper Techniques: Fondant Animals
Rolled Fondant Flowers
Piping Buttercream Borders
Basic Fondant Techniques
Southern Sugar Flowers
Cake Topper Techniques
Intro to Isomalt
Clean & Simple Cake Design
Advanced Cake Sculpting
Perfect Pizza at Home
The Ultimate Sugar Rose
The Hand-Painted Cake
Classic Sugar Flowers
Fondant Frills
Topsy-Turvy Cake Construction
Jeweled Wedding Cake
Intro to Modeling Chocolate
Vintage Cakes, Modern Methods
Piece of Cake! with Colette Peters
Fashion-Inspired Fondant
Modern Buttercream
Advanced Fondant Techniques
Modern Piping
Decadent Chocolate Cakes
Handcrafted Sugar Flowers
Exotic Sugar Orchids

2 Class Projects

Class: Decorating From the Inside Out
with Amanda Rettke

Class: Decorating in Three Dimensions
with Maggie Austin

2 Projects »

1 Saved Project »