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Camera SAMSUNG SPH-L900
Exposure Time 1/15
F-Stop 2.6
ISO 160

Created in this Craftsy Course

Vintage Cakes, Modern Methods taught by Colette Peters

Adorn your cakes with brush-embroidery flowers, golden filigree and cameo embellishments with cake artist Colette Peters.

Other projects made as part of this class:

Cake Decorating
Birthday Flowers
Cake Decorating
Sweet dreams
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 2 Tier
Material Fondant, Gum Paste, Buttercream, Modeling Chocolate
Style Colorful, Whimsical
k1614e6th1911212 on craftsy.com

Do you sell this cake? No, just for fun

k1614e6th1911212 on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: I covered the cake in white and then sponge colored yellow. I handpainted some flowers orange. I cut out other flowers and attempted to give them texture. I made the ribbons and big flower, added lace and dots.

k1614e6th1911212 on craftsy.com