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Valentine's Rose cake

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Valentine's Rose cake

Created in this Craftsy Course

Modern Buttercream taught by Joshua John Russell

Cut, level, fill and crumb coat your layers like a professional then learn Joshua John Russell's trade secrets for a beautiful buttercream finish for free!

Other projects made as part of this class:

Cake Decorating
My birthday cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Material Buttercream
Sweet Tea Lady on craftsy.com

I've had that problem if my cake is too cool (I flash freeze mine so they crumb coat better). The swirls actually stick better if the cake is really moist or even damp on the outside, if that makes sense. And it does help to thin out your buttercream a bit. I've used cream cheese frosting on the outside of one before and had to make it a bit stiffer than normal, so sometimes you have to just adjust your recipe a bit. :)

02/26/2014 Flag

nice...

03/20/2014 Flag

pls I really need to go through your classes but I can't access it.how and what do I do?

04/03/2014 Flag

Nce

06/20/2014 Flag

bello!!!!!!!!!!!!

08/19/2014 Flag