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French Pastry Shop Classics taught by Colette Christian

Dive into the sweet life with the secret techniques behind world-famous French éclairs, cream puffs, fruit tarts and more!

Other projects made as part of this class:

Food & Cooking
Gateau St. Honore
Food & Cooking
Fruit Tart
Food & Cooking
Fresh Fruit Tart
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Category Food & Cooking
Amanda Murphy on craftsy.com