Evan Kleiman on craftsy.com

My Best Tasting Apple Pie Ever

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Photo Details:
Camera Apple iPhone 4
Exposure Time 1/15
F-Stop 2.8
ISO 250

Created in this Craftsy class

Perfecting the Pie Crust taught by Evan Kleiman

Light and flaky crusts, the foundation of perfect pies, are within your reach with the help of chef and pie expert Evan Kleiman.

Other projects made as part of this class:

Food & Cooking
Rhubarb Pie #2
Food & Cooking
Blueberry Pie
View all class projects »

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Here are some details about my project:
Category Food & Cooking
Type American
Ingredient Fruit
Method Bake
Evan Kleiman on craftsy.com

Share a little about the ingredients and techniques used to create this dish/item. I used my Ratio Dough with 1/3 lard and 2/3 butter. I added muscovado and regular brown sugar to the apples. Instead of brightening the flavor with a squeeze of lemon I used Apple Cider Syrup. For thickening I used Flour and a little Instant Clear Gel. I brushed the top with egg and cream wash.

Evan Kleiman on craftsy.com

looks sooooo gooood! mmmm

12/29/2013 Flag