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Mother's Day cake

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Photo Details:
Camera LG Electronics LG-V500
Exposure Time 1/12
F-Stop 2.6
ISO 300

Created in this Craftsy class

Advanced Fondant Techniques taught by Marina Sousa

Learn how versatile fondant can be in this video class! Make ribbons and flowers and add texture, sparkle and detail to your fondant and gum paste designs.

Other projects made as part of this class:

Cake Decorating
My Cake
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 2 Tier
Material Fondant, Buttercream, Chocolate, Other, Royal Icing, Gum Paste
Style Simple, Innovative
DayspringCakes on

Do you sell this cake? No, just for fun

DayspringCakes on

Share a little about the materials, processes and techniques used to create this cake: I really wish to have used colourful scheme but find it hard to get desired colour in my area.

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What are you most proud of? I love the pearl falling out of the box. Though the box is tiny!

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What advice would you give someone starting this project? Do add a comment if you wish.

DayspringCakes on

So cute! I love how you offset the tiers!

04/01/2014 Flag

Thanks for the comment

04/04/2014 Flag