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Created in this Craftsy Course

Vintage Cakes, Modern Methods taught by Colette Peters

Adorn your cakes with brush-embroidery flowers, golden filigree and cameo embellishments with cake artist Colette Peters.

Other projects made as part of this class:

Cake Decorating
100th Birthday Cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Material Gum Paste
CakesbyCaroline on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: Royal icing

CakesbyCaroline on craftsy.com

Omg That is so Cute I am In Love wow Can U e mail me Your How to so I can make it also at andrea.dantzler@yhaoo.com can U send me thanks

04/26/2013 Flag

Yes. I drew out a pattern and wrapped it around styrofoam. Then wrapped it all in waxed paper and covered it with a thin coat of shortening. Then I. Piped it with royal icing let it dry over night, then piped it again with a thicker layer, let it dry overnight again. In the morning I mixed pearl dust with vodka and painted it. When it dried. gently removed the wax paper and attached it to the gumpaste plate with more royal icing.

04/28/2013 Flag

Yes. I drew out a pattern and wrapped it around styrofoam. Then wrapped it all in waxed paper and covered it with a thin coat of shortening. Then I. Piped it with royal icing let it dry over night, then piped it again with a thicker layer, let it dry overnight again. In the morning I mixed pearl dust with vodka and painted it. When it dried. gently removed the wax paper and attached it to the gumpaste plate with more royal icing.

04/28/2013 Flag