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Gift Wrapped 10" Cake.

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Created in this Craftsy class

Modern Buttercream taught by Joshua John Russell

Cut, level, fill and crumb coat your layers like a professional then learn Joshua John Russell's trade secrets for a beautiful buttercream finish for free!

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Here are some details about my project:
Category Cake Decorating
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Share a little about the materials, processes and techniques used to create this cake: Vanilla cake, butter cream icing, marshmallow fondant.

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What are you most proud of? The bow.

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What advice would you give someone starting this project? Take your time and keep the cake cool.

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