Cynthia Nims on

Fish Chowder

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Fish chowder made with halibut

Created in this Craftsy class

French Home Cooking: The Essential Techniques taught by Cynthia Nims

Master foundational techniques at the heart of French cooking to create eight delicious dishes — from a lofty soufflé to a perfect roast chicken to a silky custard-style ice cream.

Other projects made as part of this class:

Food & Cooking
Seafood Chowder
Food & Cooking
First Soufflé
View all class projects »

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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Seafood
Method Simmer, Boil/Poach
Cynthia Nims on

Share a little about the ingredients and techniques used to create this dish/item. Fish chowder using a fish stock made from scratch

Cynthia Nims on

baby you are very good,pls can you tell me 5 ways of making fish

09/08/2015 Flag