Jenny McCoy on

Delicious Cake Flavors

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Chocolate cake with raspberry icing

Created in this Craftsy Course

Creative Flavors for Cakes, Fillings & Frostings taught by Jenny McCoy

Use inspired flavor combinations to make your cakes irresistible. Set yourself apart from other bakers with uniquely delicious offerings.

Other projects made as part of this class:

Cake Decorating
Orange Basil Cake
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Any Occasion
Type 1 Tier
Jenny McCoy on

Fantastic! Since you don't love chocolate, you'll have to make the yellow or white cake for yourself next time!

02/11/2014 Flag

Hi Jenny, Is it ok to use normal all purpose flour (not unbleached)or cake flour for this chocolate cake receipe?If possible could you send me a yummy chocolate butter cream receipe for this cake? Do you think the chocolate buttercream receipe will blend well with this dark chocolate cake receipe?I m yet to find a good chocolate buttercream receipe.Thanks

02/12/2014 Flag

Hi Jenny, I love your classes. Sorry with my english, I did not want to block you. Perdn perdn...!!!!!!!

02/22/2014 Flag

Jenny, this raspberry frosting is so easy to make but so ridiculously awesome! I piped it on top of my cupcakes with a disposable piping bag with no tip and a large opening. Worked great :) Honestly, I was eating the little bit that was leftover on anything I could find in the house that I thought would taste good with it! ha ha.

07/10/2014 Flag

Hi Jenny, I really love the way you teach clear and nice. I was looking for some more classes of yours. I can't find.... I would love to learn to bake some more cakes from you. Thank you Jenny.

07/14/2014 Flag