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Created in this Craftsy class

Classic Croissants at Home taught by Colette Christian

A flaky croissant fresh from the oven! Pastry chef Colette Christian will teach you how to create these buttery pastries in your own kitchen.

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Here are some details about my project:
Category Food & Cooking
Type French
Ingredient Grains
Method Bake
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What are you most proud of? That these came out perfect the first time around.

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What advice would you give someone starting this project? Watch the tutorial all the way through.. It is very detailed and if you follow it you will not go wrong.

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