Rlitt on craftsy.com

Bichon Frise Cake

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Photo Details:
Camera NIKON CORPORATION NIKON D40
Exposure Time 1/100
ISO 400

Created in this Craftsy Course

Sculpted Dog Cake taught by Elisa Strauss

Every dog has its day, so make your next celebration truly fetching with cake designer Elisa Strauss!

Other projects made as part of this class:

Cake Decorating
Hugsy Birthday Cake
Cake Decorating
my 1st "dog" cake!
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Birthday
Type Sculpted
Material Gum Paste, Buttercream, Fondant
Rlitt on craftsy.com

Do you sell this cake? Yes

Rlitt on craftsy.com

Share a little about the materials, processes and techniques used to create this cake: 3-layers of 8" round chocolate cake for body and 3, 5" rounds cut from large sheet cake for head. I used Swiss meringue buttercream with variations of raspberry and mocha for the filling in the head and body, respectively. From start to finish took me appx. 10 hours to complete. I also used Elisa's video on YouTube for faux wood to make the base. I made my own marshmallow fondant (liz Merick's recipe) to cover the dog.

Rlitt on craftsy.com

What are you most proud of? How realistic it turned out.

Rlitt on craftsy.com

What advice would you give someone starting this project? Unfortunately, the head of the dog slid off prior to the guests cutting :( I really wish I would have used a different center support system, other than a dowel. I usually use a threaded pipe (covered in saran wrap) for the central support but I went with the dowel and later wish I hadn't. The extra weight from all the added fondant details to make the pom pom like hair for this dog, is what did it in, I think. So take that into consideration when choosing your central support.

Rlitt on craftsy.com